Takoyaki appears as a signature dish in 1 Japan cities. See each city's local variant and where to eat it.
Takoyaki · Osaka
Spherical balls of thin wheat-dashi batter enclosing octopus, spring onion, tenkasu, and pickled ginger, cooked in a cast-iron mould and served in groups of eight.
Where to eat in Osaka:
- Aizuya Takoyaki
- Wanaka Takoyaki Shinsaibashi