7 editor picks across Israel.
7 vegan spots across Israel, editor-picked. All Israel guides.
Opa in Tel Aviv's Levinsky Market serves an eleven-course tasting menu built entirely from plants, run by chef Shirel Berger and her twin sister.
TipOpen Tuesday to Thursday evenings only; book ahead for the 11-course menu, which serves two plates in every course.
Meshek Barzilay off Rothschild Boulevard runs an organic vegan kitchen in Tel Aviv, with weekend brunch starting two hours earlier than weekday lunch.
Anastasia by Dizengoff Square runs an entirely vegan kitchen in Tel Aviv, from raw-food plates to a dessert counter built around plant-based ingredients.
Cafe Kaymak sources its produce from the neighbouring Levinsky Market in Tel Aviv, pouring Turkish coffee beside a daily vegan menu and Friday breakfast.
Green Roll on Ahad Ha'am Street in Tel Aviv is the country's first vegan sushi counter, rolling avocado, rice and vegetable combinations since 2015.
Neroli on Lilienblum Street in Tel Aviv-Yafo pairs a raw, organic vegan diner with an attached health-food store selling produce and pantry goods.
Cafe Eva on Ibn Gvirol Street runs an all-day vegan kitchen in Tel Aviv, from smoothie bowls and avocado toast to sandwiches, salads and bowls.