Modern European cooking gives Dublin's mid-tier rooms their freedom, drawing on whatever the season and the wine list suggest rather than a single national tradition. Lottie's and Host in Ranelagh lead the neighbourhood end of the style, while Richmond in Portobello brings the same approach to a small, ingredient-led room.
Experience the culture and cuisine of Ireland's capital on this 2.5-hour gastronomical journey. Discover the best of Irish produce as you stroll through the city cente...
Explore Dublin’s vibrant food scene on our guided tour. Sample traditional bites like Irish stew, Irish breakfast bap, and artisanal cheeses while learning about the c...
Explore the tastes of Dublin with an introduction to Irish food. Experience a 3-hour walking food tour of Dublin, and eat at award-winning eateries and food shops in t...