
Guided tour · 8 hours
Bali: Authentic Culinary Street Food Experience Tour
Join our authentic Balinese food tour, tasting up to 15 local dishes. Experience the vibrant culture, savor street food favorites, and explore hidden gems as you disco...
Warung De Rujak is a street-food stop in Denpasar, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 8 hours
Join our authentic Balinese food tour, tasting up to 15 local dishes. Experience the vibrant culture, savor street food favorites, and explore hidden gems as you disco...

Guided tour · 4 hours
Indulge in the flavors of Balinese food with a foodie tour of Denpasar, Bali. Join your foodie guide around the streets of the old city, with 15 plus tastings from str...

Day trip · 2 - 8 hours
Experience the thrill of quad biking, marvel at a scenic waterfall, Immerse yourself in authentic culinary traditions with a hands-on cooking class Unforgettable adven...
Address: Jl. Pulau Misol No. 4, Dauh Puri Kauh, Denpasar, Bali
Nasi Jinggo Diponegoro sells small rice parcels with shredded chicken, noodles and egg from a shopfront pavement in Denpasar, Bali, from 19:00 to 02:00.
TryNasi jinggo: a small rice parcel with shredded chicken, fried noodles, egg and sambal
TipIt sells from the pavement outside the Kertayaja shop. The parcels are small, so order two; Bali Konten (2024) puts one at about IDR 10,000.
Warung Nasi Jinggo Bu Agus on Jl. Tukad Balian in Renon, Denpasar, Bali, sells nasi jinggo with sate lilit, serundeng and sambal from 08:00 to 22:00 daily.
TryNasi jinggo with fried noodles, fried chicken, sate lilit, serundeng and sambal
TipNasi jinggo is usually an evening food, but this warung opens at 08:00, so it works for breakfast. Portions start from about IDR 10,000.
Nasi Jinggo Thamrin Ibu Agung Pemecutan serves nasi jinggo with chicken or beef and skewers on Jl. Thamrin in Denpasar, Bali, from 18:00 to 00:00.
TryNasi jinggo with chicken or beef, plus sate kerang, sate ceker and a half-cooked egg
TipA parcel costs about IDR 10,000, according to Bali Konten (2024). It opens at 18:00 and is shut on Tuesdays, so plan a different night.
Warung Muslim Sate Lilit Pekambingan grills halal sate lilit on Jalan Pulau Buru in Denpasar, Bali, with skewers from about IDR 1,500, open until 15:00.
TrySate lilit of minced fish at about IDR 1,500 a skewer
TipGo before it closes at 15:00. Agenda Indonesia (2026) also lists tum ayam, pepes ikan and sate plecing ikan beside the sate lilit.
Nasi Tahu Ni Sarti has served rice with fried tofu, urap and three sambals since 1963 from a home warung in Gelulung, Sukawati, Gianyar, Bali, until 13:00.
TryNasi tahu: rice, fried Sukawati tofu, tofu crackers, urap and three sambals
TipArrive early, as 50 to 100 portions can run out within a few hours. A plate costs about IDR 15,000, eaten on a bale or long wooden bench.
Nasi Jinggo Diponegoro sells small rice parcels with shredded chicken, noodles and egg from a shopfront pavement in Denpasar, Bali, from 19:00 to 02:00.
TryNasi jinggo: a small rice parcel with shredded chicken, fried noodles, egg and sambal
TipIt sells from the pavement outside the Kertayaja shop. The parcels are small, so order two; Bali Konten (2024) puts one at about IDR 10,000.
Warung Nasi Jinggo Bu Agus on Jl. Tukad Balian in Renon, Denpasar, Bali, sells nasi jinggo with sate lilit, serundeng and sambal from 08:00 to 22:00 daily.
TryNasi jinggo with fried noodles, fried chicken, sate lilit, serundeng and sambal
TipNasi jinggo is usually an evening food, but this warung opens at 08:00, so it works for breakfast. Portions start from about IDR 10,000.
Nasi Jinggo Thamrin Ibu Agung Pemecutan serves nasi jinggo with chicken or beef and skewers on Jl. Thamrin in Denpasar, Bali, from 18:00 to 00:00.
TryNasi jinggo with chicken or beef, plus sate kerang, sate ceker and a half-cooked egg
TipA parcel costs about IDR 10,000, according to Bali Konten (2024). It opens at 18:00 and is shut on Tuesdays, so plan a different night.
Warung Men Runtu on Jl. Sekuta in Sanur, Bali, has served rujak kuah pindang, rujak bulung and tipat cantok since 2015, open daily from 10:30 to 18:00.
TryRujak kuah pindang: fruit rujak in a savoury pindang fish broth
TipFruit rujak in a pindang fish broth is rarely found outside Bali. Arrive well before the 18:00 close and add rujak bulung or tipat cantok.
Warung Muslim Sate Lilit Pekambingan grills halal sate lilit on Jalan Pulau Buru in Denpasar, Bali, with skewers from about IDR 1,500, open until 15:00.
TrySate lilit of minced fish at about IDR 1,500 a skewer
TipGo before it closes at 15:00. Agenda Indonesia (2026) also lists tum ayam, pepes ikan and sate plecing ikan beside the sate lilit.