Warkop Agem Medan is an indonesian budget eat in Seminyak, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
9 hours
Embark on a thrilling family-friendly adventure combining Bali’s wildlife wonders and cultural treasures. Visit the Bali Safari and Marine Park, Ubud Palace, and Ubud Market.
Private tour · 8 hours
Enjoy sunrise breakfast overlooking Mount Batur, ride an exhilarating ATV through jungle trails and caves, and savor local Balinese coffee.
Guided tour · 7 - 9 hours
Enjoy breakfast while observing orangutans from a designated viewing area, then learn about Sumatran elephant welfare through a staff-led care and conservation experie...
Address: Jl. Sunset Road No. 88, Seminyak, Badung, Bali
9 Angels Warung on Jalan Hanoman in Ubud, Bali, runs a self-service, mostly vegan buffet of Indonesian-style dishes where guests pay at an honesty box.
TryVegan buffet of Indonesian-style dishes, paid by scoop or by donation
TipServe yourself, wash your own dishes and leave payment in the jar. Scoops are about IDR 5,000 each, so bring small notes.
Nasi Pedas Bu Andika is a point-and-pick halal warung on Jalan Blambangan in Kuta, Bali, open 24 hours, known for fried chicken skin and a fierce sambal.
TryPoint-and-pick nasi campur with fried chicken skin and sambal setan
TipPoint at the side dishes you want, as in a warteg. A plate with chicken costs about IDR 20,000 depending on the dishes, and the sambal setan is very hot.
Warung Wardani serves nasi campur Bali with sate lilit and shredded chicken from its Jalan Yudistira warung in Denpasar, Bali, open until 16:00.
TryNasi campur Bali with sate lilit, shredded chicken and pindang egg
TipChoose chicken or beef nasi campur. The warung has two branches in Bali, this one in Denpasar and another near the Kuta airport area.
Nasi Bali Men Weti serves chicken nasi campur from a plain warung beside Segara Ayu beach in Sanur, Bali, open since the 1970s and busy from early morning.
TryNasi campur ayam with betutu chicken, fried chicken skin and sate lilit
TipA queue forms from 07:00, an hour before the 08:00 opening. Plates start from about IDR 25,000 and the warung closes at 13:00.
Nasi Ayam Kedewatan Ibu Mangku has sold Balinese chicken rice since 1963 at its original warung on Jalan Raya Kedewatan near Ubud, Bali, from 07:00 to 21:00.
TryNasi campur ayam with ayam betutu, sate lilit and sayur urap
TipThis is the Ubud original. Branches run in Renon, Seminyak, Jimbaran and Kengetan, and plates start from about IDR 29,000.
Bakso Balung Pak Rebo serves meatballs with bones in a savoury broth on the Ngurah Rai bypass in Sanur, Bali, with bowls from about IDR 15,000.
TryBakso balung, meatballs served with balungan bones in broth
TipForeign visitors come often, but prices stay local: a chicken bakso bowl is around IDR 15,000 and the bone version from about IDR 20,000.
