Thessaloniki Food Walking Tour : Smell, taste and feel
Discover the flavors of Thessaloniki on a guided food tour. Taste local delicacies, sip on ouzo or wine, and learn about the culinary history of the area.
Trigona Elenidis Centre is a greek budget eat in Thessaloniki.
Editorially verified May 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Discover the flavors of Thessaloniki on a guided food tour. Taste local delicacies, sip on ouzo or wine, and learn about the culinary history of the area.
“Cooking classes for Foodies” are the best way to experience the Greek culinary treasures and learn about the local culture. A seminar from an approved culinary school.
Explore the local food markets of Thessaloniki and discover unknown hot spots on an amazing walking tour. Learn the history of the open markets and famous traditional ...
Address: Tsimiski and Iktinou 1, Thessaloniki 546 23
Thessaloniki's best bougatsa for 2 to 3 euros at the marble counter. Opens at 06:30. The benchmark cream phyllo pastry of the city eaten standing.
The pork souvlaki at Diagonios since 1977 for 2.50 euros a skewer, or 4 euros in pita with tzatziki and chips. Late-night institution. At Egnatia 159.
Tragano on Dimitriou Gounari near Navarinou Square sells the city's most reliable wood-oven koulouri (sesame bread ring) at 0.70 euros plus a rotating set.
Since 1865 near Kapani market, Ouzeri Tsinari serves fried whitebait, chargrilled octopus, and taramosalata with ouzo or tsipouro for under 12 euros.
The gyros pita at Giotis is the city centre's most consistent for under 3 euros. At Vasileos Irakliou 40. Booking recommended. Reservations advised.
The ouzeries tucked inside and around Kapani Market serve the cheapest meze in the city: a half-carafe of tsipouro and three meze plates for under 10 euros.