Thessaloniki Food Walking Tour : Smell, taste and feel
Discover the flavors of Thessaloniki on a guided food tour. Taste local delicacies, sip on ouzo or wine, and learn about the culinary history of the area.
Charoupi is a brunch brunch spot in Thessaloniki.
Editorially verified May 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Discover the flavors of Thessaloniki on a guided food tour. Taste local delicacies, sip on ouzo or wine, and learn about the culinary history of the area.
“Cooking classes for Foodies” are the best way to experience the Greek culinary treasures and learn about the local culture. A seminar from an approved culinary school.
Unleash your inner chef in Thessaloniki! Join our cooking class to master authentic Greek flavors and create delicious memories in the heart of this culinary haven.
Address: Doxis 4, Thessaloniki
Estrella on Pavlou Mela built its reputation on the bougatsa croissant: a cream-filled phyllo-pastry hybrid that sells out by 10am. At Pavlou Mela 48.
Ergon Agora's brunch format is built around the Greek pantry items sold in the adjacent shop: eggs with Macedonian cured pork, feta baked with thyme honey.
Donkey Garden's courtyard terrace on Skra Street is the city's most evocative outdoor brunch spot. Booking recommended. Reservations advised.
Canteen on Gounari has strong brunch trade from its outdoor terrace on the city centre pedestrian zone. At Dodekanisou Gounari 7. Booking recommended.
The most authentic Thessaloniki brunch: cream bougatsa with cinnamon at the marble counter from 06:30. At Panagias Faneromenis 33. Booking recommended.
Sortie near the Rotunda serves specialty coffee and morning pastries in the kind of calm, minimalist space that makes a Thessaloniki Saturday morning work.