Backerei Zimmermann ★ 4.0
Backerei Zimmermann on Ehrenstrasse in Cologne has baked dark rye breads, Brötchen and Mettbrötchen since 1875; one of the oldest family bakeries.
epi Boulangerie Rodenkirchen is a bakery in Suedstadt, Cologne.
epi Boulangerie Rodenkirchen at Maternusplatz brings the French bakery chain's Viennoiserie and baguettes to Cologne's southern Rodenkirchen neighbourhood.
Address: Maternusplatz 4, 50996 Koln, Cologne
Backerei Zimmermann on Ehrenstrasse in Cologne has baked dark rye breads, Brötchen and Mettbrötchen since 1875; one of the oldest family bakeries.
epi Boulangerie Patisserie on Breite Strasse near Cologne's Cathedral bakes Viennoiserie and croissants using French technique in the heart of the city's.
Backerei Wiens on Escher Strasse in Cologne's Nippes bakes traditional German breads and Brötchen from long fermentation doughs; a neighbourhood institution.
Bastians at Auf dem Berlich in Cologne's Altstadt is one of the city centre's most reliable traditional bakeries, serving Mettbrötchen and rye breads.
epi Boulangerie Lindenthal on Neusser Strasse brings the French bakery chain's Viennoiserie and sourdough to Cologne's Lindenthal neighbourhood.
Cafe Konditorei Fassbender on Schildergasse in Cologne's city centre is a traditional Konditorei serving Torte slices, Mohnkuchen and Kaffeekranz.