Buck and Breck on Brunnenstrasse has run an unmarked Mitte cocktail bar since 2010 with 14 seats around one counter and a classic, pre-Prohibition list led.
TipRing the bell at the unmarked black storefront; reservations only via email. Two seatings nightly from 19:00.
Schwarze Traube opened in 2012 on Wrangelstrasse with no menu and no obvious sign; bartenders Atalay Aktas and Yalcin Celik build daily-changing drinks.
TipRing the bell; if full nobody enters. No menu, brief the bartender on what you like. Cash plus card.
Wuergeengel near Kottbusser Tor occupies a former pharmacy with a glass-tiled ceiling and apothecary shelves; the bar runs classic-cocktail service alongside.
TipNo reservations; arrive before 21:00 on weekends. The connected restaurant Gorgonzola Club next door takes overflow.
Galander on Grossbeerenstrasse occupies an 1889 corner pub that Dominik Galander reopened in 2009 in 1920s style, with leather stools at a dark wooden.
TipWalk-up only; arrive before 21:00 on Friday and Saturday. Bartender will build to your taste; mention sweet or dry.
Learn how to mix cocktails like a pro with a professional bartender. Enjoy a welcome drink and learn the art of mixology. Mix 3 different cocktails and learn about the...
Learn to mix mocktails like a pro. Our non-alcoholic cocktail class is perfect for anyone who wants to discover creative mocktails or non-alcoholic classics.