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CuisineCoffee roaster
Price€€
Neighborhoodvictor-hugo
HoursMon-Fri 07:30-17:00
Last verified
Tip: The cold brew at the counter is the canonical hot-day order; retail beans rotate every six weeks.
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Location
Address: 8 Boulevard de Strasbourg, 31000 Toulouse
More coffee roasters in Toulouse
Ekia Coffee ★ 4.0
Ekia Coffee on Rue de la Colombette in Saint-Aubin is a small specialty coffee roastery and cafe with house cold brew. Reservations recommended in season.
Tip: Cold brew bottled by the litre for takeaway; the Kenya is the canonical light-roast filter brew of the day.
Sources from: Ethiopia, Kenya, Colombia
How they serve: Espresso, Cold brew, Whole bean retail
Le Cafe Cerise Torrefaction ★ 4.5
Le Cafe Cerise Torrefaction on Quai de la Daurade is Valentin Tihy's specialty coffee roastery and cafe. Reservations recommended in season.
Tip: All coffees on the menu are roasted on-site and sold in beans by the kilo; the rotating filter of the day is the canonical try.
Sources from: Ethiopia, Colombia, Brazil
How they serve: Espresso, Filter, Whole bean retail
Starlight Coffee Roasters ★ 4.2
Starlight Coffee Roasters on Avenue de Muret in Saint-Cyprien is the specialty coffee roastery with a small back-of-shop espresso bar and retail beans by t.
Tip: Roastery first, cafe second; the rotating espresso of the day is the canonical sample before stocking beans by the bag.
Sources from: Ethiopia, Kenya, Guatemala
How they serve: Espresso, Pour-over, Whole bean retail
La Fabrique Coffee Roasters ★ 4.0
La Fabrique Coffee Roasters on Rue Bayard in Saint-Cyprien is a small wholesale-first coffee roastery with single-origin beans for the city's filter rooms.
Tip: Wholesale-first, retail by appointment; beans on the menu rotate every six weeks by harvest season.
Sources from: Ethiopia, Honduras, Brazil
How they serve: Espresso, Filter, Whole bean retail
Hubsbob Coffee Roasters ★ 4.3
Hubsbob Coffee Roasters on Rue des Filatiers in Carmes is the small specialty roastery and cafe with East African beans, retail and pour-over service.
Tip: The light-roast Ethiopia is the canonical pour-over; sample at the counter before buying a 250g bag.
Sources from: Ethiopia, Kenya, Rwanda
How they serve: Espresso, Pour-over, Whole bean retail