Marché d'Anvers is a food market in Paris.
Marché d'Anvers in Paris's 9e is the Friday-afternoon market on Place d'Anvers, below Montmartre. Open fri 15:00-20:30. Booking recommended.
Editorially verified May 18, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Friday 17:00-19:00 is peak; the cheese stalls fold by 19:30 sharp. No Sunday service.
Address: Place d'Anvers, 75009 Paris
Marché d'Aligre in Paris's 12e arrondissement runs the city's most editorially-loved open-air market and covered hall six mornings a week from Tuesday.
Tip: Saturday and Sunday morning are the peak; arrive before 11:00 for the cheese stalls.
Marché des Enfants Rouges in Paris is the city's oldest covered market, founded 1615. 25 vendors anchor a lunch scene that runs from 11:30 daily except.
Tip: Closed Monday. Chez Alain Miam Miam's galette window is the queue worth joining.
Marché Président Wilson in Paris's 16e is the upscale Wed-Sat market where Joël Thiébault sold heirloom vegetables for 30 years, now run by his successors.
Tip: Saturday 09:00-11:00 is the chef shift; Wednesday is calmer. The mushroom stall is the marker.
Marché Bastille in Paris is the 11e's 100-stall Thursday-Sunday market running half a kilometre down Richard Lenoir. Open thu and sun 07:00-14:30.
Tip: Sunday 09:00-12:00 is the peak; the fish stalls fold by 13:30 so go early for that side.
Marché Monge in Paris's 5e is the Latin Quarter's Wednesday-Friday-Sunday market on Place Monge. Forty stalls, the Saturday Sorbonne-and-tourist crowd.
Tip: Sunday is the busiest; come Wednesday before 11:00 for the cheese stalls and quieter lines.
Marché Saxe-Breteuil in Paris's 7e runs Thursday and Saturday along Avenue de Saxe with the Eiffel Tower as backdrop. Open thu and sat 07:00-14:30.
Tip: Saturday is busier; arrive before 10:00 for the Thiebault produce stall and the line-free cheese.
