Cooking Classes in Nantes

Hands-on cooking classes in Nantes that teach you something you will actually make again at home.

Classes worth booking

Ateliers Relief ★ 4.4

Italian pasta and pizza, Japanese ramen and gyoza, French choux pastryGroup: 8 to 12Talensac

Ateliers Relief teaches two-hour classes on Rue Châteaubriand in Nantes, fresh tagliatelle and ravioli one evening, ramen or gyoza the next.

2 Rue Châteaubriand, 44000 Nantes Book class →

Sapio Arts ★ 4.3

Locavore French cooking, pâtisserie, sushi and wine-tasting initiationGroup: Varies by sessionBouffay

Sapio Arts runs its cooking school beside the restaurant on Rue de la Clavurerie in Nantes, from short pâtisserie slots to producer masterclasses.

11 Rue de la Clavurerie, 44000 Nantes Book class →

Délicatessaine ★ 4.2

Gluten-free pâtisserie: sweet pastry, almond cream, lemon curd and Italian meringueGroup: Small groupÎle de Nantes

Délicatessaine runs gluten-free pastry workshops from its Rue Sourdéac laboratory in Nantes, each cook leaving with three finished tartlets.

2 Rue Sourdéac, 44200 Nantes

Laiterie Nantaise ★ 4.3

Mozzarella and burrata making, curd stretchingGroup: Small groupÎle de Nantes

Laiterie Nantaise teaches curd stretching in its Île de Nantes dairy, two hours in which each cook takes home jars of mozzarella and burrata.

5 Allée Assia Djebar, 44200 Nantes

Choc-Hola ★ 4.4

Bean-to-bar chocolate making and cocoa tastingGroup: Small group

Choc-Hola roasts cocoa on Rue Saint-Léonard in Nantes and runs two-hour workshops that carry a whole cocoa bean through to a finished bar you take home.

11 Rue Saint-Léonard, 44000 Nantes

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