Caf退TalensacThu-Sat 08:30-18:00; Sun 10:00-15:00
GLAZ takes its name from the Breton word for blue-green, pouring Cime coffee with a daily three-dish lunch and Sunday brunch near Tour Bretagne.
Signature drink: Cime roasted coffee
Tip: Sunday brunch runs 10:00 to 15:00 and needs booking; gluten-free and vegan versions are made if you flag it when you reserve.
Café€DecréMon-Sat 09:00-18:00; closed SunWork-friendlyWifi
Chop Chop runs a two-floor coffee shop and canteen on Rue Saint-Léonard in Nantes, cooking from raw produce with locally roasted coffee at the bar.
Signature drink: Locally roasted espresso
Tip: The upper floor is the quiet one and the wifi holds, which makes this one of the better rooms in Nantes for a working morning.
Café€Champ-de-MarsTue-Fri 08:30-18:00; Sat 10:00-18:00; closed Sun-Mon
Les Triplettes puts a pastry chef, a barista and a third friend in one Nantes room, patisserie counter in the morning and canteen at lunchtime.
Signature drink: Barista coffee with house patisserie
Tip: Lunch runs Tuesday to Friday from 12:00 to 14:30 and brunch fills Saturday from 10:30; the pastry counter is the reason to return.
Café€Hauts-PavésMon 11:00-18:00; Tue-Thu 10:00-18:00; Fri 10:00-14:00; closed Sat-Sun
Fricotte works as neighbourhood canteen, coffee shop and salon de thé on Rue des Hauts Pavés in Nantes, with pastries baked on site each morning.
Signature drink: Freshly roasted filter coffee
Tip: Dogs are welcome and the walls rotate work by Nantes artists; Friday closes early at 14:00, so plan that afternoon elsewhere.
Café€GraslinTue-Fri 11:00-19:00; Sat 12:30-19:00; closed Sun-Mon
Tumbleweed is the first fully vegan coffee shop in Nantes, a 1970s room on Rue Santeuil pouring plant-milk drinks with pastries from Délice Végétal.
Signature drink: Matcha latte with oat milk
Tip: Everything served is plant-based, and the pastries come in from the vegan bakery Délice Végétal on Quai de la Fosse.
Café€BouffayTue-Sat 11:00-19:00; closed Sun-Mon
Les Bien-aimé.e.s is a café-librairie off Bouffay in Nantes, feminist and ecological writing downstairs and a quiet tea room on the floor above.
Signature drink: Loose-leaf tea and citron de Corée
Tip: The upstairs room is the one to settle into; pastries come in from partner bakeries rather than being baked on site.