Brasserie de la Lune
Brasserie de la Lune in Bordeaux's Bacalan is the right-bank organic brewery on Quai des Queyries, brewing carbon-neutral lagers and ales from Lot-et-Garonne.
Where Bordeaux drinks local: brewpubs, taprooms and the new wave.
Taprooms, brewpubs and the local beer scene in Bordeaux worth taking a tram to.
3 places
Brasserie de la Lune in Bordeaux's Bacalan is the right-bank organic brewery on Quai des Queyries, brewing carbon-neutral lagers and ales from Lot-et-Garonne.
Brasserie du Mascaret in Rions, 40 km up the Garonne from Bordeaux, is the organic-only Aquitaine brewery named after the tidal bore on the river.
Brasserie Gasconha in Pessac, just south-west of Bordeaux, is the Aquitaine-leaning craft brewery with smoked malts, a strong saison programme and bottle.
Nothing matches.



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