5 bakeries in Helsinki, editor-picked for bakeries open sunday. Bakeries baking on sundays. All bakeries in Helsinki.

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Layers Bakery ★ 4.8

€BakeryTooloWed-Sun mornings, until sold out

Layers is a tiny Töölö bakery many rate for the best croissants in Finland, run by Finnish-Spanish baker Daniel Tobal Autiokari from a small counter.

TipOpen limited days and it sells out, so go early. The pain au chocolat is as good as the namesake croissant.

Levain ★ 4.6

€BakeryPunavuoriDaily, mornings to late afternoon

Levain helped start Helsinki's bakery boom on long-fermented sourdough and crisp pastel de nata; the Punavuori branch is an all-day bakery and eatery.

TipThe crisp pastel de nata is the bake to cross town for. There is a second branch in Töölö on Runeberginkatu.

Way Bakery ★ 4.5

€BakeryKallioDaily, mornings to afternoon

Way Bakery on Agricolankatu in Kallio is an all-day bakery, wine bar and eatery known for rustic sourdough and sweet buns; at night it becomes Maukku.

TipDaytime bakery and natural-wine room; the dinner sister Maukku takes over the space in the evening.

Ekberg 1852 ★ 4.3

€BakeryKamppiDaily, mornings to early evening

Ekberg has baked on Bulevardi since 1852, the oldest bakery in Helsinki, its patisserie counter turning out classic Finnish pastries and breads.

TipBuy from the patisserie counter to take away, or sit down for the old-school breakfast. A Bulevardi institution since 1852.

Levain Töölö ★ 4.0

€BakeryTooloDaily, mornings to afternoon

The Töölö branch of Levain on Runeberginkatu runs the same sourdough-led programme as the original, with bread, pastries and an all-day menu.

TipQuieter than the Punavuori original and a short walk from the opera. Same sourdough and pastel de nata.

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