Paradiso ★ 4.8
Denis Cotter's vegetarian flagship on Lancaster Quay since 1993, with a six-course market-and-farm tasting menu and one of Ireland's best organic wine lists.
Paradiso on Lancaster Quay has been Cork's foremost vegetarian restaurant since 1993 under chef-owner Denis Cotter. The seasonal vegetable tasting menu draws on Penelope Gaffney's organic farm in East Cork.
Where to eat it: 1 restaurant across 1 city.
Denis Cotter's vegetarian flagship on Lancaster Quay since 1993, with a six-course market-and-farm tasting menu and one of Ireland's best organic wine lists.
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