Where to eat Death and Taxes Wood-Grilled NC Fish: 1 editor pick

Where to eat Death and Taxes Wood-Grilled NC Fish

Ashley Christensen's wood-fired restaurant on West Hargett Street cooks exclusively over live fire using a wood-burning hearth. The whole grilled NC fish (variety changes daily) is the kitchen's most direct expression of this: brushed with seasonal herb butter, cooked over the embers until the skin crisps and the flesh separates cleanly from the bone. The dish changes daily based on what the Carolina coast supplies.

Where to eat it: 1 restaurant across 1 city.

Where to eat death and taxes wood-grilled nc fish

Death and Taxes Wood-Grilled NC Fish in Raleigh

Death and Taxes ★ 4.7

$$$$ Wood-fire AmericanChef Ashley Christensen

Ashley Christensen's most technically rigorous concept, built around a wood-burning hearth. Every dish passes through fire or smoke; top three in Raleigh.

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