Cold rice pudding mixed with whipped cream, sugar and vanilla, served with a warm cherry sauce. A whole almond is hidden in the communal bowl; whoever finds it in their serving receives a gift. Served exclusively at Christmas.
Risalamande is an adaptation of the French riz à l'amande introduced to Danish cuisine in the 19th century. The tradition of hiding the whole almond is uniquely Danish and dates to the same period. The cold pudding contrasts with the warm cherry sauce in a way that is considered the defining flavour of Danish Christmas.
3 editor picks for Risalamande (Christmas Rice Pudding) in Aarhus, ranked by editorial score. All Aarhus signature dishes · Risalamande (Christmas Rice Pudding) across every city.
Restaurant Klokken ★ 4.1
midtbyen · Mindegade 6, 8000 Aarhus C
Restaurant Klokken on Mindegade serves classic Danish smørrebrød at lunch and a Danish dinner menu in intimate private booths, with roast beef, plaice and chicken salad as the reliable staples.
Teater Bodega ★ 3.8
midtbyen · Skolegade 7, 8000 Aarhus C
A long-established bodega next to the city theatre, frequented by actors and old Aarhus alike. The kitchen does the Danish canon without flourish: pork schnitzel, pickled red cabbage, caramelised potatoes.
Den Lille Kro ★ 3.8
latinerkvarteret · Graven 16, 8000 Aarhus C
Den Lille Kro in the Latin Quarter is a cosy Danish pub restaurant serving classic dishes like stegt flæsk, tarteletter and smørrebrød in a wood-panelled room decorated in traditional Danish style.