
2 hours
Xiaolongbao Cooking & Shanghai Dim Sum in Art-Deco Hotel
Step into Old Shanghai glamour at a 1933 Art Deco heritage hotel nestled in the heart of French Concession. This intimate 3-hour experience blends hands-on cooking wit...
Wu You Xian is a chinese restaurant in French Concession, Shanghai.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.

2 hours
Step into Old Shanghai glamour at a 1933 Art Deco heritage hotel nestled in the heart of French Concession. This intimate 3-hour experience blends hands-on cooking wit...

2 hours
Learn to make Xiaolongbao, a traditional Chinese dumpling, in a traditional Shanghai alleyway. Enjoy a cup of Chinese tea as you learn about the history of Xiaolongbao...

1h 30m
Learn to roll, fill, and fold Xiaolongbao under a master dim sum chef, hands-on from dough to steamer, and savor your own creations in an immersive taste of Shanghai's...
Address: 7 South Maoming Road, Huangpu District, Shanghai
Blossom inside Plaza 66 in Jing'an serves casual Chaoshan and Cantonese dishes, the affordable sister of Michelin two-star Amazing Chinese Cuisine.
OrderOrder the steamed East Sea grouper with pickled mustard greens and the Chiu Chow beef offal pot.
TipThe Chiu Chow preserved radish fried rice and the crab with sweet potato noodles round out a full Teochew spread.
Da Hu Chun on Middle Sichuan Road in Shanghai holds a Bib Gourmand for the fluffy pan-fried shengjian bao that built its snack food culture.
OrderOrder the pork, prawn or crab roe shengjian bao with a side of beef curry soup, the customary pairing here.
TipIts qingshui buns use fully fermented dough and no added aspic, so they come out soft and bread-like over a cracker-crisp base rather than bursting with soup.
Nanxiang Steamed Bun at City God Temple is the Yu Garden shop of the brand founded in 1900, holding a Bib Gourmand for pork and crab xiaolongbao in Shanghai.
OrderOrder the pork or crab-and-pork xiaolongbao, or the supersized version meant to be sipped through a straw.
TipExpect a queue and tourist crowds; Nomfluence rates Lai Lai and Jia Jia's xiaolongbao higher if you have time to go elsewhere.
Polux by Paul Pairet in Xintiandi, Shanghai holds a Bib Gourmand for all-day French cafe and bistro food from the chef behind Mr and Mrs Bund and Ultraviolet.
OrderOrder the grilled seabass vierge or the steak frites, then finish with the onion soup.
TipBreakfast and brunch are the strongest sittings; dinner leans toward country-style bistro food, with a spacious outdoor patio.
Rongjia Noodles Soup with Yellow Croaker in Jing'an, Shanghai holds a Bib Gourmand for yellow croaker in a milky fish-bone broth over springy wheat noodles.
OrderOrder the yellow croaker noodle soup, its broth simmered from fish bones until milky and rich.
TipIt is a sister shop to one-Michelin-starred Xin Rong Ji, which supplies the premium yellow croaker used here.
Jingmei Wuxi Noodles on Yanping Road in Jing'an, Shanghai holds a Bib Gourmand for sweet-leaning Wuxi noodles in a small, cramped dining room.
OrderOrder the Wuxi braised pork rib noodles, dressed with soy sauce and scallion oil and dried shrimp.
TipAlso try the chili and soy-braised pork bone noodles or the Taihu three white dumplings filled with egg and shrimp.