Baiweiyuan Dumpling (Tuanjiehu Road) is a dumplings budget eat in Chaoyang Park, Beijing.
Editorially verified October 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 8 hours
Discover the charm of Gubei Water Town and the Great Wall at night on a private tour from Beijing. Enjoy a dumpling lunch, explore the town, and see the Great Wall ill...
Guided tour · 8 hours
Visiting Tian'anmen Square and the Forbidden City, two iconic spots in Beijing. Hike the scenic Mutianyu Great Wall. Enjoy tasty Chinese dumplings for lunch.
Private tour · 4 hours
Discover the history of Beijing's hutong on a private walking tour. Visit the Drum and Bell Towers, Yandai Xie Street, Back Lakes, and more, sample street food, and sa...
Address: 52 Tuanjiehu Road, Chaoyang District, Beijing
Dehezhai in Tianshuiyuan, Beijing, is known for a milky almond jelly and lamb cuanmian noodle soup, with fried starch sausage and other old Beijing snacks.
TryAlmond jelly and lamb cuanmian noodle soup
TipBoth the almond jelly and the lamb noodle soup top Beijing's Dianping rankings, per the Chaoyang district guide; lunch and dinner service is split.
Huatian Yanji's Xisi North Street headquarters in Beijing, founded in 1943 by a Korean woman, is known for Yanji cold noodles that draw summer queues.
TryYanji-style cold noodles
TipIn summer diners queue for the cold noodles and eat them bowl in hand or on the window ledge; Ctrip also lists spicy mixed beef.
Beef & Dumplings on Shunyuan Street in Beijing braises beef shin for over ten hours with spices and wraps beef and carrot dumplings in house-made skins.
TryBraised beef shin and beef-and-carrot dumplings
TipPick your own vinegar and toppings at the self-serve condiment station; the braised beef can also be bought to take away.
Xian Lao Man on Andingmen Inner Street in Beijing is a dumpling house serving mackerel and chive dumplings, fried starch sausage and Beijing home dishes.
TryMackerel and chive dumplings, with fried starch sausage
TipPair the dumplings with a Beijing side such as Qianlong cabbage, madoufu (fermented mung bean curd) or gedatang soup, all on Ctrip's list.
Beisantiao Hutong Noodles near Yonghegong in Beijing serves dalumian, noodles under thick gravy, with almond jelly and fried starch sausage on the side.
TryEggplant dalumian and tomato-and-egg dalumian
TipThe shop sits inside Jiaodaokou Beisantiao off Yonghegong Street; Ctrip lists a waiting area, free Wi-Fi and paid parking.
Dehezhai in Tianshuiyuan, Beijing, is known for a milky almond jelly and lamb cuanmian noodle soup, with fried starch sausage and other old Beijing snacks.
TryAlmond jelly and lamb cuanmian noodle soup
TipBoth the almond jelly and the lamb noodle soup top Beijing's Dianping rankings, per the Chaoyang district guide; lunch and dinner service is split.
Yongsheng Beef Noodles in Hongmiao Beili, Beijing, is open round the clock, with braised beef offal noodles, pea and mince noodles and fried crispy pork.
TryBraised beef-offal noodles and pickled-cabbage beef noodles
TipThe shop never closes, so a late bowl is easy; Ctrip lists free parking and baby chairs, and the fried crispy pork is cooked to order.
