
Private tour · 2.5 hours
Private Granville Island Vancouver's Elite Walking Food Tour
An unforgettable experience in Vancouver’s best food market.
Heirloom Vegetarian is a vegetarian-friendly spot in South Granville, Vancouver.
Editorially verified June 8, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Brunch books on OpenTable 30 days out for Sunday; the dinner menu shifts to small plates after 17:00.

Private tour · 2.5 hours
An unforgettable experience in Vancouver’s best food market.

Guided tour · 2 hours
Visit Vancouver's Granville Island Public Market. Sample fine foods from independent farmers and food artisans from the city and surrounding area.

Guided tour · 2h 30m
An unforgettable experience in Vancouver’s best food market.
Address: 1509 West 12th Avenue, Vancouver, BC V6J 2E2
Afghan Horsemen on Anderson on Granville Island since 1974 is Canada's oldest Afghan restaurant, halal kebabs and ashak dumplings, a heritage room.
TipReservations on the website; the back room sits low at floor cushions. The lamb sajee is the kitchen's calendar.
Omnitsky Kosher Deli on Oak Street is Vancouver's reference Glatt kosher deli and butcher since 1942, BC Kosher certified by the Vancouver Beth Din.
TipCounter takeout only; the corned beef sandwich is the kitchen's reference plate. Closed Friday afternoon and Saturday for Shabbat.
The Naam on West 4th Avenue since 1968 is Vancouver's oldest vegetarian restaurant, a hippie-era survivor with the city's longest-running 24-hour-ish kitchen.
TipNo reservations; live music after 19:00 Wednesday to Saturday. The dragon bowl is the kitchen's signature.
Purebread on West Hastings has a marked gluten-free pastry section since 2014, dedicated gluten-free loaves baked off-site plus the regular pastry counter.
TipAsk the counter for the gluten-free tray; selection sells out by mid-afternoon. Granville Island branch is the larger seat.
Nuba on Seymour in Yaletown is the family-run Sabbagh family Lebanese kitchen since 2003, halal-certified throughout the menu, the city's reference Lebanese.
TipNajib's Special falafel and the family-sized mezze platter are the kitchen's reference plates. Multiple Vancouver branches.
Afghan Horsemen on Anderson on Granville Island since 1974 is Canada's oldest Afghan restaurant, halal kebabs and ashak dumplings, a heritage room.
TipReservations on the website; the back room sits low at floor cushions. The lamb sajee is the kitchen's calendar.
Omnitsky Kosher Deli on Oak Street is Vancouver's reference Glatt kosher deli and butcher since 1942, BC Kosher certified by the Vancouver Beth Din.
TipCounter takeout only; the corned beef sandwich is the kitchen's reference plate. Closed Friday afternoon and Saturday for Shabbat.
MeeT in Gastown on Water Street is the original of the city's reference vegan-burger trio since 2014, three Vancouver locations and a classic comfort menu.
TipNo reservations; walk-in line is busiest Saturday from 18:00. The MeeT on Main branch has the larger room.