Canoe is a new american restaurant in Financial District, Toronto.
Editorially verified June 8, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 2.5 hours
Kensington Market is a must-see on any Toronto bucket list. Travel the world in one afternoon as we taste a variety of multicultural delicacies in this crazy, colourfu...
Guided tour · 2h 30m
Explore Toronto’s vibrant neighborhoods through food. Taste local and international flavors in Roncesvalles, Chinatown, Little India, or St. Lawrence Market.
Guided tour · 3 hours
Discover Toronto beyond the landmarks on a small-group walk through vibrant Kensington Market and Chinatown, with local food, street art, hidden gems, and stories from...
Address: 66 Wellington St W, TD Bank Tower, 54th Floor, Toronto, ON M5K 1H6
Bar Raval on College Street opened 2015 as Grant van Gameren's pintxos counter, Michelin Bib Gourmand since 2022 with mahogany-carved Partisans interior.
OrderA round of pintxos at the counter with a glass of vermouth.
TipWalk-ins only. Arrive before 17:30 for an easy stool; weekend nights run two hours deep on the lineup outside.
Bar Isabel on College Street has been Grant van Gameren's Spanish-influenced tavern since 2013, Michelin Plate the last three guides and an Iberian wine list.
OrderThe whole grilled octopus and a bottle from the Iberian wine list.
TipReservations on the website, but the bar takes walk-ins from 17:00 weekdays. The kitchen runs late on Friday and Saturday.
Lee Restaurant on Richmond West is chef Susur Lee's reborn fusion kitchen since 2023, French technique on Hong Kong-Singaporean lines, the room that wrote.
OrderThe 19-ingredient Singaporean slaw and the crispy chicken.
TipSusur ran the King Street original 20 years; the Richmond location is two blocks south. Tasting menu Tuesdays cheapest entry.
Buca King West has run modern Italian on the King strip since 2009, chef Rob Gentile's pastas and house-cured salumi in a converted laneway warehouse.
OrderThe salumi board and a long pasta from the seasonal list.
TipSister Bar Buca next door at 604 King is the walk-in spritz counter. The full dining room books well ahead Friday and Saturday.
Donna's on Lansdowne in the Junction is the Peter Jensen, Ann Kim and Jed Smith all-day cafe-bistro since 2018, French-leaning baking with natural wines.
OrderThe breakfast sandwich at 09:00 or the family-style dinner plates after 17:00.
TipPhone or email reservations. Breakfast 09:00-11:00 is the easy seat; lunch and dinner fill the rest of the day.
Aloette on Spadina is Patrick Kriss's all-day diner below Alo since 2017, the burger and rotisserie chicken the surviving favourites at lower price.
OrderThe Aloette burger and a slice of lemon meringue pie.
TipWalk-ins only at the counter; the booths book on OpenTable. Easier weekday lunch than weekend brunch.
