Oka is a food day trips in Montreal.
Editorially verified July 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 5 hours
Enjoy a private 5-hour day trip from Montreal and explore an authentic Quebecer sugar shack farm and see the process of how maple syrup is made- from extraction to bottling.
Guided tour · 3 hours
Discover the Mile End neighbourhood in Montreal on a guided foodie walking tour. Enjoy 7 food/drink tastings, and learn about the history of Mile End and its culturall...
Guided tour · 3 hours
Taste your way through Montreal’s Mile End on a guided tour featuring warm wood-fired bagels, classic poutine, street-style gnocchi, and a savory Mediterranean secret dish.
The Brome-Missisquoi wine route in the Eastern Townships strings together more than twenty wineries and cideries about 90 minutes from Montreal for a day.
Quebec City is a three-hour train ride from Montreal, its walled old town packed with French bistros, poutine and a market feeding off nearby Ile d'Orleans.
Martin Picard's Cabane a Sucre Au Pied de Cochon in Mirabel is a decadent maple-season feast an hour from Montreal, serving foie gras and pork-heavy classics.
Sucrerie de la Montagne in Rigaud is a year-round cabane a sucre an hour from Montreal, serving wood-fired maple feasts of ham, pea soup, beans and tire.
Vignoble de l'Orpailleur in Dunham is a pioneering Quebec winery on the Townships wine route, offering tastings, a wine economuseum and vineyard lunches.
Ile d'Orleans near Quebec City is a farm-dotted island three hours away, ringed with berry stands, cider houses and the Cassis Monna blackcurrant estate.