Veggie Thursday (Donderdag Veggiedag) is a food festival in Binnenstad, Ghent.
Ghent's Veggie Thursday runs every week: restaurants add vegetarian menus, markets add veggie stalls and the city embraces plant-based eating.
Tip: Visit on a Thursday to access the broadest range of the city's vegetarian-friendly restaurants at their most enthusiastic.
Address: City-wide, Ghent
Ghent's winter market food village runs from late November across Korenmarkt and Sint-Baafsplein with seasonal Belgian food stalls and heated outdoor seating.
Tip: The village is smallest and most manageable on a weekday; weekends and public holidays draw the largest visitor numbers.
Ghent's Film Festival in October attracts food pop-ups and themed dinners at venues near the Portus Ganda waterfront and the historic Sphinx Cinema complex.
Tip: Combine a late film with a post-screening dinner at the festival pop-ups; reservations are only needed for the sit-down format.
Ghent's ten-day city festival in July fills every square and alley with open-air food stalls, pop-up bars and street food from Belgian and world cuisines.
Tip: The festival is free entry; arrive early for the best stall position near Korenmarkt, where the densest food cluster forms.
Dok Noord hosts an annual autumn food festival with Belgian artisan producers, pop-up kitchens, craft beer tastings and local farmers each October.
Tip: Buy a tasting ticket in advance to access the guided pairing sessions; the general market entry is free without a ticket.
Ghent's winter market food village runs from late November across Korenmarkt and Sint-Baafsplein with seasonal Belgian food stalls and heated outdoor seating.
Tip: The village is smallest and most manageable on a weekday; weekends and public holidays draw the largest visitor numbers.
Ghent's Film Festival in October attracts food pop-ups and themed dinners at venues near the Portus Ganda waterfront and the historic Sphinx Cinema complex.
Tip: Combine a late film with a post-screening dinner at the festival pop-ups; reservations are only needed for the sit-down format.
Ghent's ten-day city festival in July fills every square and alley with open-air food stalls, pop-up bars and street food from Belgian and world cuisines.
Tip: The festival is free entry; arrive early for the best stall position near Korenmarkt, where the densest food cluster forms.
The Gent Jazz Festival in July runs a food and drink fringe at the Kouter with Belgian artisan producers, pop-up restaurant kitchens and terrace bars.
Tip: Many evening concerts are free and the food fringe runs late into the night; book the seated dinners well ahead of the festival.
