From Brussels: Private Luxembourg City Tour and Wine Tasting
Discover the secret charm of the UNESCO Luxembourg City on a private tour from Brussels. Enjoy a sparkling wine tasting at Caves Bernard Massard, and visit the Luxembo...
Le Wine Bar des Marolles is a wine bar in Brussels.
Editorially verified May 21, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Cheese, charcuterie, foie gras
Discover the secret charm of the UNESCO Luxembourg City on a private tour from Brussels. Enjoy a sparkling wine tasting at Caves Bernard Massard, and visit the Luxembo...
Discover Brussels through its flavors on this foodie tour in the historic city center. Taste waffles, chocolate, beer, and classic Belgian dishes while exploring iconi...
Explore Brussels on a guided food tour, tasting croquette, waffle, Belgian beer, cheese, boulette with fries and rich Belgian chocolate.
Address: Rue Haute 198, 1000 Brussels
Amen in Brussels' Ixelles cooks wood-fire small plates alongside a natural-wine list. The dining room runs natural-leaning Belgian and European bottles.
Signature pour: Riesling from the Mosel
Wine focus: Natural Belgian and European
Food: Wood-fire small plates
Rubis Wine Bar in Brussels Saint-Gilles is the neighbourhood wine bar Pierre Val opened in 2015 on Avenue Adolphe Demeur. At Avenue Adolphe Demeur 41.
Signature pour: Burgundy by the glass alongside everyday discoveries
Wine focus: Biodynamic and natural with depth in Burgundy
Food: Cheese, charcuterie, seasonal small plates
Gamin in Brussels Saint-Gilles is the natural-wine bar near Place Van Meenen. At Avenue Adolphe Demeur 34. Booking recommended. Reservations advised.
Signature pour: Compact natural list with rotating glass pours
Wine focus: Living, low-intervention wines from growers who respect the soil
Food: Local, seasonal, organic snacks and small plates
Titulus in Brussels' Ixelles is the natural-wine shop-bar Baptiste Lardeux, Philippe Mesnier and Vivien Blot opened in 2011. 400 references from 60 growers.
Signature pour: Loire chenin from the importer's own vineyard
Wine focus: Natural wines from 60 growers across France, Spain, Italy
Food: Small plates, charcuterie, cheese