Taste of St. Louis ★ 4.1
The region's biggest food festival gathers more than 40 local restaurants, from Salt + Smoke to Beast BBQ, with chef demos and live music over an August weekend downtown.
Brew in the Lou is a food festival in St Louis Hills, St. Louis.
An autumn craft-beer-and-food festival in Francis Park, Brew in the Lou pours dozens of regional breweries alongside local food vendors for a benefit afternoon on the south side.
Address: Francis Park, St. Louis, MO 63109
The region's biggest food festival gathers more than 40 local restaurants, from Salt + Smoke to Beast BBQ, with chef demos and live music over an August weekend downtown.
Run by the International Institute, this Tower Grove Park festival draws over 100,000 people for street food from 80-plus countries, the city's biggest multicultural food event.
A Mardi Gras-season tasting crawl through Soulard's historic bars and kitchens, this ticketed event is part of one of the largest Mardi Gras celebrations in the country.
A four-day Greek food festival run by the Assumption Greek Orthodox Church in Des Peres, plating gyros, souvlaki, spanakopita and pastries over the late-May weekend.
Held in the Missouri Botanical Garden's Japanese garden over Labor Day weekend, this long-running festival pairs taiko and tea ceremony with Japanese street food and sake.