the-hillMon-Sun mornings, closing midday most daysWalk-in onlyItalian bakery
A small Italian bakery on The Hill, Marconi turns out cannoli, cookies and crusty Italian bread to a neighbourhood crowd, a no-frills Hill morning stop.
Tip: It opens early and closes by early afternoon; the bread and cannoli go first. Cash-friendly and unpretentious.
Worth the queue: Cannoli, cookies and Italian bread
the-hillMon-Fri 07:00-14:00, Sat-Sun 08:00-14:00Walk-in onlyLaminated and seasonal pastry
Comet's serious in-house micro-bakery turns out kouign-amann and seasonal galettes alongside the espresso, a pastry program that rivals the coffee here.
Tip: The kouign-amann and galettes sell out by midday, so come early. There are two locations, on Shaw and Oakland.
Worth the queue: Kouign-amann and galettes
the-hillFri-Sun 11:00-18:00, closed Mon-ThuWalk-in onlyToasted ravioli specialist
STL Toasted took over the old Mama Toscano's space on The Hill and built a counter around toasted ravioli, the breaded-and-fried St. Louis dish born here.
Tip: Open only Friday to Sunday; order the t-ravs by the dozen with marinara. It carries on the Hill's ravioli tradition.
Worth the queue: Breaded, fried toasted ravioli
richmond-heightsMon-Sat 10:00-18:00, Sun 10:00-15:00Gooey butter cakes
Gooey Louie bakes the city's signature gooey butter cake from scratch in mini and full sizes from a small Clayton Road shop minutes west of Forest Park.
Tip: Order minis to mix flavours, or call ahead for a full cake. Cream-cheese original is the canonical pick.
Worth the queue: Original gooey butter cake
botanical-heightsTue-Sat 11:00-21:00, Sun 11:00-15:00, closed MonWalk-in onlyNaturally leavened breads
Union Loafers bakes naturally leavened bread and runs a lunchtime cafe of sandwiches in Botanical Heights, a James Beard-nominated bakery and pizza spot.
Tip: Bread sells out, so come early for a loaf. The Tuesday-to-Saturday pizza nights are a separate, busy service.
Worth the queue: Country loaf and lunchtime pizza
lafayette-squareMon-Sun 06:30-18:00Walk-in onlyGooey butter cake
Park Avenue Coffee bakes more than 70 varieties of gooey butter cake, the dessert invented here, served with house-roasted coffee in Lafayette Square.
Tip: The Mom's Traditional was named best in town by Food Network. Boxes hold up well as edible souvenirs.
Worth the queue: Mom's Traditional gooey butter cake