CuisineBakery
Price$
Neighborhooddowntown
HoursDaily, breakfast and lunch
Last verified

Tip: The conchas are famous; the croissant-concha hybrid is the showpiece. The downtown flagship is steps from the River Walk.

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Location

Address: 301 E Houston St, San Antonio, TX 78205

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More bakeries in San Antonio

Bakery Lorraine ★ 4.2

Bakery$pearlDaily 07:00-20:00Walk-in onlyFrench patisserie and viennoiserie

Bakery Lorraine at the Pearl is the French patisserie locals queue for, with macarons as the calling card and a kouign-amann among the laminated pastries.

Tip: The macarons are the calling card; the kouign-amann is the laminated-pastry pick. Expect a queue on market mornings.

Worth the queue: Macarons and the kouign-amann

306 Pearl Pkwy Ste 110, San Antonio, TX 78215 Book →

Mi Tierra Panaderia ★ 4.2

Bakery$market-squareOpen 24 hours dailyWalk-in onlyTraditional Mexican pan dulce

Mi Tierra's 24-hour panaderia at Market Square turns out traditional pan dulce around the clock, from everyday conchas to Day of the Dead pan de muerto.

Tip: Open 24 hours, so pan dulce is available any time. The conchas and seasonal pan de muerto are the classics.

Worth the queue: Conchas and Day of the Dead pan de muerto

218 Produce Row, San Antonio, TX 78207 Book →

Bird Bakery ★ 4.0

Bakery$alamo-heightsDaily, breakfast and afternoonWalk-in onlyFrom-scratch American cakes and pastries

Bird Bakery on Broadway, founded by Elizabeth Chambers in 2012, turns out from-scratch layer cakes, cupcakes, and pastries from a cheerful room near Alamo.

Tip: The layer cakes and cupcakes are the draw; grab a box to go. A good Alamo Heights coffee-and-cake stop.

Worth the queue: Layer cakes and cupcakes

5912 Broadway St, San Antonio, TX 78209 Book →

Panifico Bake Shop ★ 4.1

Bakery$west-sideDaily, early morningWalk-in onlyMade-from-scratch Mexican pan dulce

Panifico Bake Shop on the West Side makes scratch Mexican pan dulce, with pig-shaped marranitos and raisin-topped piedras the picks; go early for the bake.

Tip: The marranitos (pig-shaped cookies) and raisin-topped piedras are the picks. Go early for the freshest bake.

Worth the queue: Marranitos and piedras

602 NW 24th St, San Antonio, TX 78207 Book →

Bedoy's Bakery ★ 4.0

Bakery$tobin-hillDaily, early morningWalk-in onlyMexican pan dulce and pastries

Bedoy's Bakery is a long-running Tobin Hill family panaderia where conchas and empanadas are the staples, cash-friendly and busy through the morning rush.

Tip: A long-running family panaderia; the conchas and empanadas are the staples. Cash-friendly and busy in the morning.

Worth the queue: Conchas and empanadas

803 W Hildebrand Ave, San Antonio, TX 78212 Book →

El Folklor Bakery ★ 3.9

Bakery$south-sideDaily, early morningWalk-in onlyMexican pan dulce and cakes

El Folklor Bakery on the South Side is a good-value panaderia for a shared tray of pan dulce, with conchas and a tres leches cake among the orders to make.

Tip: The tres leches cake and conchas are the orders. A good-value panaderia for a tray of pan dulce to share.

Worth the queue: Conchas and tres leches cake

2604 S Hackberry St, San Antonio, TX 78210 Book →

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