
2 hours
Sacramento: Rainbow Pasta Making Class With a Local Chef
Join Chef Maggie in Sacramento for a hands-on pasta-making class. Learn to make colorful pasta from scratch using natural ingredients and enjoy a homemade marinara sauce.
Old Soul at 40 Acres is a cafe in Oak Park, Sacramento.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.

2 hours
Join Chef Maggie in Sacramento for a hands-on pasta-making class. Learn to make colorful pasta from scratch using natural ingredients and enjoy a homemade marinara sauce.

2 hours
Learn how to make two classic sushi rolls from scratch in this cooking class with Chef Birdie!

2 hours
Learn how to make wonton soup with egg noodles, bok choy, carrots, and pork in a cooking class. Enjoy the fragrant scents of Chinese seasonings as you cook.
Address: 3434 Broadway, Sacramento, CA 95817
Faria flatiron Broadway Triangle bakery in Oak Park doubles as a morning cafe counter with sourdough pastry, drip coffee and the best country loaf.
DrinkDrip coffee with a morning pastry
Pushkin on 29th Street in midtown Sacramento is the city first gluten and dairy-free bakery cafe since 2013, croissants and coffee at counter.
DrinkDrip coffee with a gluten-free croissant
Chocolate Fish on Freeport Boulevard in Land Park is the multi-award Sacramento roaster cafe, a sunny room with single-origin pours and pastry.
DrinkHouse espresso
Faria flatiron Broadway Triangle bakery in Oak Park doubles as a morning cafe counter with sourdough pastry, drip coffee and the best country loaf.
DrinkDrip coffee with a morning pastry
Temple Coffee Roasters 9th Street is the downtown Sacramento outpost of the specialty roaster, a work-friendly corner cafe near Capitol Mall.
DrinkBurundi Turihamwe pour over
Old Soul Weatherstone on 21st Street, midtown Sacramento, is Old Soul's second cafe, the courtyard-and-fireplace work-and-pastry room locals book in winter.
DrinkOld Soul espresso
Temple H Street in East Sacramento is the Fab 40s outpost of the Temple Coffee roastery chain, a neighbourhood morning anchor for pastry and pour overs.
DrinkCaldera dark blend espresso