Pittsburgh: Downtown Food Tour with 6 Authentic Tastings
Taste Pittsburgh’s heart through 6 local dishes on a guided downtown food tour. From iconic sandwiches to pierogies, uncover the city’s rich history, culture, and hidd...
Gus and Yiayia's Ice Balls is a summer-only, cash-only ice-ball cart on the north side that has run since 1934 and only locals seem to know.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: A summer-only, cash-only ice-ball cart on the North Side that has run since 1934 and only locals seem to know.
Tip: Bring small bills; it is cash only and summer only. A few dollars buys a shaved-ice ball and popcorn.
Taste Pittsburgh’s heart through 6 local dishes on a guided downtown food tour. From iconic sandwiches to pierogies, uncover the city’s rich history, culture, and hidd...
Join new friends and fellow beer lovers on this walking brewery tour through Lawrenceville, one of the most vibrant neighborhoods of Pittsburgh.
Explore downtown Pittsburgh on a guided walking tour. Learn about the city's history, admire its architecture, and enjoy a variety of sweet treats, including a famous ...
Address: 638 W Ohio St, Pittsburgh, PA 15212
S&D Polish Deli in Pittsburgh: A Polish deli, grocery and pierogi counter on the Strip that gets overshadowed by the bigger Italian market names.
Why locals love it: A Polish deli, grocery and pierogi counter on the Strip that gets overshadowed by the bigger Italian market names.
Tip: Buy a dozen pierogi to go and a kielbasa. Ask about the monthly pierogi-making class if you want to learn.
Reyna Foods in Pittsburgh: A Mexican grocery and back taqueria on the Strip making its own tortillas, a quiet local pick amid the produce stalls.
Why locals love it: A Mexican grocery and back taqueria on the Strip making its own tortillas, a quiet local pick amid the produce stalls.
Tip: Grab tacos at the back counter and a stack of fresh tortillas to take home. Cheap and authentic.
Point Brugge Cafe in Pittsburgh: A Belgian corner cafe near Frick Park in Point Breeze, a residential pocket most food visitors never reach.
Why locals love it: A Belgian corner cafe near Frick Park in Point Breeze, a residential pocket most food visitors never reach.
Tip: No reservations; put your name in and wait. Moules frites and a Belgian ale on the corner patio.
Madeleine Bakery & Bistro is a serious french bakery on a quiet wilkinsburg corner near regent square, away from the better-known lawrenceville patisseries.
Why locals love it: A serious French bakery on a quiet Wilkinsburg corner near Regent Square, away from the better-known Lawrenceville patisseries.
Tip: Go early for croissants and kouign-amann before they sell out. The namesake madeleines are the buy.
Tram's Kitchen is a plain byob room on penn avenue in bloomfield that locals quietly call the city's best vietnamese, while tourists walk past it.
Why locals love it: A plain BYOB room on Penn Avenue in Bloomfield that locals quietly call the city's best Vietnamese, while tourists walk past it.
Tip: Bring your own beer and cash. The pho and bun are the order; the room is small, so go early.
Gooski's in Pittsburgh: A Polish Hill dive above the Strip that serves cheap pierogi and punk shows; off the tourist map and proudly cash-only.
Why locals love it: A Polish Hill dive above the Strip that serves cheap pierogi and punk shows; off the tourist map and proudly cash-only.
Tip: Cash only, loud and late. Go for the pierogi, the cheap drinks and a band if one is playing.