
Day trip · 10 - 12 hours
From Phoenix: Vortex to Vineyard Shared Tour
Discover Sedona's red rock landscapes and Verde Valley's wine country on a tour from Phoenix. Visit the Chapel of the Holy Cross, admire Cathedral Rock, and enjoy wine...
Imperial Kosher Market & Cafe on Glendale Avenue is Arizona's largest kosher market, carrying over 1,000 items plus a cafe counter for deli plates.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: It is a market first, cafe second; the deli counter does kosher sandwiches and hot plates to go.

Day trip · 10 - 12 hours
Discover Sedona's red rock landscapes and Verde Valley's wine country on a tour from Phoenix. Visit the Chapel of the Holy Cross, admire Cathedral Rock, and enjoy wine...

Day trip · 10h 30m
Escape the Phoenix heat on a day tour to Sedona's red rock country. Visit Montezuma Castle, explore Sedona, and enjoy a wine tasting at Page Springs Cellars.

Day trip · 9 hours
On a day trip from Phoenix, explore Prescott's rich history on a guided tour. Visit the Sharlot Hall Museum, the Smoki Musuem, walk through the original Governor's Man...
Address: 737 E Glendale Ave, Phoenix, AZ 85020
Imperial Market & Deli on Glendale Avenue Phoenix, Arizona's largest Glatt Kosher market and hot deli under the Phoenix Vaad HaKashruth, with Shabbat.
TipGlatt Kosher butcher and hot deli counter. Catering and Shabbat takeout; closed Fri afternoon through Saturday.
Green New American Vegetarian is Damon Brasch's all-vegan comfort-food room, known for the Big Wac burger, vegan soft serve and a plant-based menu.
TipThe Big Wac and a cup of vegan soft serve are the order; the sister shop Nami runs the desserts next door.
Nami in Phoenix is Green's all-vegan dessert and breakfast shop, plating fine vegan pastries, coffee and soft serve from a downtown-adjacent room.
TipBreakfast runs until 10:30am; the vegan soft serve is the signature, with the brand's bakery case.
Pita Jungle in downtown Phoenix is an Arizona-born Mediterranean room with a deep vegetarian and vegan menu, the chain that started as a Tempe student haunt.
TipThe vegetarian mezze and the falafel plate are the orders; the menu flags vegan and gluten-free items.
Morning Glory Cafe at The Farm at South Mountain runs a garden-driven breakfast with a strong vegetarian lean, plating seasonal omelets on a patio.
TipIt is breakfast-and-lunch only on the farm; the vegetarian plates lean on the on-site garden produce.
True Food Kitchen at Biltmore Fashion Park is a health-driven New American room with a deep gluten-free roster, the original of the now-national chain.
TipMany dishes are gluten-friendly; ask the server, as the shared kitchen means cross-contact is possible.