Pizzeria Bianco Town & Country is Chris Bianco's second Phoenix pizzeria at 20th and Camelback, with a wider menu of pasta and sandwiches alongside the pies.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 6 hours
<p>Splash it up for the day in the beautiful wilderness of the Upper Salt River Canyon on this small-group guided rafting trip! With constant class II-III rapids and a...
2 hours
Learn how to make sushi with a professional chef. Roll up your sleeves and dive into the art of sushi-making under the expert guidance of a talented chef.
Private tour · 10 hours
Begin your journey with breathtaking views of Sedona’s iconic red-rock formations, Bell Rock, Cathedral Rock, and Courthouse Rock, before visiting the Chapel of the Ho...
Address: 4743 N 20th St, Phoenix, AZ 85016
República Empanada in downtown Mesa bakes Arizona's widest run of South American savory empanadas, a Diners, Drive-Ins and Dives stop on 1st Avenue.
OrderA flight of empanadas across the fillings, from beef to spinach.
TipClosed Sundays; the corner room is small, so weekday lunch is the easy seat.
Worth Takeaway on Main Street in Mesa builds craft sandwiches from local product, nearly all made in house, in a small downtown storefront with a lunch line.
OrderWhatever sandwich is on special; the breakfast runs only 8 to 11am.
TipCounter ordering, limited seats; lunch peaks fast, so come early or off-peak.
The Stand Arcadia Burger Shoppe on Indian School Road is a counter-service burger window, griddling smash patties with fries and shakes in the Arcadia strip.
OrderA double smash burger with a side.
TipClosed Mondays; the patio is the only seating, so it is a take-away room in summer.
Joyride Taco House on Central Avenue is a bright patio taco room from the LGO group, pouring margaritas alongside street tacos under string lights.
OrderA trio of street tacos with a frozen margarita on the patio.
TipHappy hour runs the bar; the misted patio is the seat for shoulder-season evenings.
El Chullo Peruvian Restaurant on 7th Avenue is a family-run Andean and coastal room, plating ceviche, lomo saltado and anticuchos with a full bar.
OrderThe ceviche to start and lomo saltado for the table.
TipThe 7th Avenue room is the current location; weekends bring pisco-led specials.
Tacos Huicho on Thunderbird Road is a Sinaloan-style taqueria known for vertical-spit al pastor, carne asada and tortas, with a busy north Phoenix taco line.
OrderAl pastor tacos carved off the trompo.
TipCash-friendly and quick; the al pastor is the order, with pineapple from the spit.
