Loveless Cafe is a brunch brunch spot in South Nashville, Nashville.
Loveless Cafe on Highway 100 in Nashville has served scratch biscuits, country ham and redeye gravy since 1951, anchoring the Natchez Trace's tourist circuit.
Editorially verified May 18, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: Country ham with redeye gravy and biscuits
Tip: Lines build by 09:00 weekends; put your name down and shop the on-site Hams & Jams Country Market while you wait.
Address: 8400 Hwy 100, Nashville, Tennessee 37221
Julia Sullivan's Germantown seafood room in Nashville runs a Saturday and Sunday brunch with raw bar and wood-grill plates. Open tue-sun, see site.
Order: Oysters and the wood-grilled fish brunch
Tip: Brunch is the easier seat than dinner; book the bar for walk-in availability.
Jonathan Waxman's Gulch room in Nashville opens Sundays for an all-you-can-eat buffet brunch with carving station, smoked salmon, pastries and the JW chicken.
Order: Buffet plus the JW chicken
Tip: Book mid-morning; the carving station replenishes through service. Reservations open 30 days out.
Junior Vo's wood-fired Asian room on Porter Road in East Nashville runs Sunday brunch with hamachi crudo and Japanese chicken-and-waffles. OpenTable Top 100.
Order: Japanese chicken and waffles with ube butter
Tip: Reservations recommended; the bar takes walk-ins. Brunch runs 11 to 2:30 Sundays only.
Strategic Hospitality's 13,000 square-foot Peabody Street complex in downtown Nashville serves weekend brunch with bowling lanes, copper-bar coffee cocktails.
Order: Brioche French toast
Tip: Family groups book the lanes; brunch + a game runs about $40 per person. Reserve 10:00 lanes for a quieter time.
Proper Bagel on Belmont Boulevard in Nashville opened 2017 with New York-style hand-rolled, kettle-boiled bagels and a full appetising counter for weekend.
Order: Everything bagel with whitefish salad
Tip: Saturday line builds by 10:00; Sunday is quieter. The lox platter with sliced Gaspe Nova is the upgrade move.
Karl and Sarah Worley's Gulch biscuit counter in Nashville opened 2012 and pioneered the city's all-day biscuit sandwich format. Located in The Gulch.
Order: Bonuts (biscuit doughnuts with lemon curd)
Tip: Bonuts are the order; East Nashville location at 1024 Woodland gets through the queue faster on weekends.
