A16 Napa is an italian restaurant in Downtown, Napa.
A16 brings wood-fired Neapolitan pizza and an Italian wine programme from San Francisco to downtown Napa, opened in 2023 and settled into local rotation.
Editorially verified June 26, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Neapolitan pizza, Southern Italian pasta, Antipasti
Tip: Thursday through Sunday the kitchen runs lunch, which is quieter and easier to book than dinner.
Address: 821 Coombs Street, Napa, CA 94559
Contimo applies fine-dining sourcing to a lunch counter. Wood-fired biscuits and house-smoked meats have earned wide regional press recognition.
Signature: Biscuit breakfast sandwiches, Seasonal sandwiches, House-smoked meats
Tip: Open Tuesday-Saturday, 08:00-15:00. Get there by 11:00 on weekends if you want the biscuit sandwiches.
Azzurro on Main Street is Napa's value anchor: thin-crust pizzas and baked rigatoni with Italian sausage at prices making it the easiest uncomplicated lunch.
Signature: Thin-crust pizza, Baked rigatoni with sausage, Seasonal salads
Tip: Good for families and groups who want a proper Italian meal without the wine-country price tag.
Croccante brought Detroit-style pizza to Napa in 2022. Thick-cut slices with a proprietary cheese blend and caramelised crusts built a loyal local following.
Signature: Detroit-style pizza, Weekend brunch pizza, Housemade pasta
Tip: Saturday and Sunday brunch 09:00-14:00 is the best time to experience the full Croccante menu.
Compline holds North America's Best Wine List (World of Fine Wine 2024-2025) and matches it with a serious California kitchen behind the Archer Hotel.
Signature: California-seasonal plates, Wine-paired small plates
Tip: Wednesday through Sunday for lunch and dinner. The adjacent wine shop has the same bottle access.
Chispa is Napa's tequila and mezcal bar, pairing a raw seafood programme of oysters and aguachile with agave-spirit flights. The room runs late on weekends.
Signature: Raw seafood tower, Tequila cocktails, Agave-forward bar bites
Tip: The best bar in Napa for a pre-dinner drink or a late cocktail on weekends.
Contimo applies fine-dining sourcing to a lunch counter. Wood-fired biscuits and house-smoked meats have earned wide regional press recognition.
Signature: Biscuit breakfast sandwiches, Seasonal sandwiches, House-smoked meats
Tip: Open Tuesday-Saturday, 08:00-15:00. Get there by 11:00 on weekends if you want the biscuit sandwiches.
Darryl Bell's Kansas City-influenced BBQ in a Quonset hut in the Rail Arts District. Among the most acclaimed BBQ operations in Northern California.
Signature: Kansas City burnt ends, Smoked ribs, Brisket
Tip: Closes at 19:30 and can sell out by 17:00 on weekends. Order online for pickup if you want to be sure.
Azzurro on Main Street is Napa's value anchor: thin-crust pizzas and baked rigatoni with Italian sausage at prices making it the easiest uncomplicated lunch.
Signature: Thin-crust pizza, Baked rigatoni with sausage, Seasonal salads
Tip: Good for families and groups who want a proper Italian meal without the wine-country price tag.
Croccante brought Detroit-style pizza to Napa in 2022. Thick-cut slices with a proprietary cheese blend and caramelised crusts built a loyal local following.
Signature: Detroit-style pizza, Weekend brunch pizza, Housemade pasta
Tip: Saturday and Sunday brunch 09:00-14:00 is the best time to experience the full Croccante menu.
Compline holds North America's Best Wine List (World of Fine Wine 2024-2025) and matches it with a serious California kitchen behind the Archer Hotel.
Signature: California-seasonal plates, Wine-paired small plates
Tip: Wednesday through Sunday for lunch and dinner. The adjacent wine shop has the same bottle access.
Chispa is Napa's tequila and mezcal bar, pairing a raw seafood programme of oysters and aguachile with agave-spirit flights. The room runs late on weekends.
Signature: Raw seafood tower, Tequila cocktails, Agave-forward bar bites
Tip: The best bar in Napa for a pre-dinner drink or a late cocktail on weekends.
