Madison King Street Spirits Ghost Walk: Haunting Tales
Uncover the eerie history of Madison's oldest district on the King Street Spirits Ghost Walk. Hear ghost stories and urban legends from expert storytellers.
Parthenon Gyros is a greek restaurant in State Street, Madison.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Gyros, Greek salad
Must order: A house-made gyro plate with a Greek salad on the side.
Tip: Open 11:00-03:00 daily; the rooftop patio fills first on summer evenings.
Uncover the eerie history of Madison's oldest district on the King Street Spirits Ghost Walk. Hear ghost stories and urban legends from expert storytellers.
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Address: 316 State St, Madison, WI 53703
Mediterranean Cafe on State Street, the family-owned Mediterranean and Middle Eastern counter near campus, serves couscous, falafel and kebabs to students.
Signature: Couscous, Falafel plate
Order: A couscous stew or falafel plate with Arabic tea.
Tip: Counter ordering keeps the line moving fast; lunch hours are calmer than the late-afternoon student rush.
Paul's Pel'meni on West Gilman just off State Street, near campus, serves Russian dumplings in a counter-service room with two choices: potato or ground beef.
Signature: Potato pel'meni, Beef pel'meni
Order: A bowl of potato or ground beef pel'meni with butter, sour cream and curry powder on top.
Tip: Open until 23:00 weeknights and 01:00 on weekends; the late-night student traffic peaks after 22:00.
Mediterranean Cafe on State Street, the family-owned Mediterranean and Middle Eastern counter near campus, serves couscous, falafel and kebabs to students.
Signature: Couscous, Falafel plate
Order: A couscous stew or falafel plate with Arabic tea.
Tip: Counter ordering keeps the line moving fast; lunch hours are calmer than the late-afternoon student rush.
Paul's Pel'meni on West Gilman just off State Street, near campus, serves Russian dumplings in a counter-service room with two choices: potato or ground beef.
Signature: Potato pel'meni, Beef pel'meni
Order: A bowl of potato or ground beef pel'meni with butter, sour cream and curry powder on top.
Tip: Open until 23:00 weeknights and 01:00 on weekends; the late-night student traffic peaks after 22:00.
Cafe Hollander at Hilldale on the west side, the Lowlands grand-cafe inspired by the Benelux region, runs an extensive Belgian beer list, frites and moules.
Signature: Belgian frites, Moules
Order: Belgian frites with house mayo and a steam pot of moules.
Tip: Open 08:00 to midnight daily; the outdoor patio fills first on summer evenings.
Imperial Garden on Allen Boulevard in Middleton, the long-running Chinese restaurant since 1984, serves the area's voted-best Cantonese and Mongolian menu.
Signature: Cantonese seafood, Mongolian beef
Order: A Cantonese seafood preparation or Mongolian beef with a hot tea.
Tip: Lunch Monday-Friday 11:00-14:00; private rooms available for larger groups, free Wi-Fi and parking.
Bagels Forever on University Avenue, the long-running Madison west-side bagel bakery, hand-rolls New York-style bagels with lox and cream cheese daily.
Signature: New York-style bagels, Lox and cream cheese
Order: A New York-style sesame bagel with lox and cream cheese.
Tip: Open early for the morning rush; the wholesale supply runs across Madison restaurants and cafes.
Settle Down Tavern on South Pinckney, in the First Settlement District a block off Capitol Square, runs a tight tavern menu and a strong cocktail program.
Signature: Settle Down burger, Old Fashioned
Order: The Settle Down burger plus one of the rotating Old Fashioned variations.
Tip: Closed Sundays; weeknight 16:00 happy hour is reliably the easiest seat.