Suzuya Patisserie in Las Vegas is the Japanese-style bakery on Buffalo Drive since 2012, a family-owned counter for Japanese cakes, crepes, sandos and coffee.
TipThe strawberry shortcake is the signature; the Chinatown branch on Spring Mountain runs shorter hours but is closer to the Strip.
Bouchon Bakery at the Venetian in Las Vegas is Thomas Keller's pastry counter, a French-American patisserie with viennoiserie and sandwiches that has run.
TipPain au chocolat are best before 10am; the TKO chocolate-cream sandwich is Keller's most reordered counter item.
Ronald's Donuts in Las Vegas is the Spring Mountain Chinatown donut shop since 1980, the city's most well-regarded vegan donut counter (the vegan menu marked.
TipMost of the menu is accidentally vegan; the marked vegan section is bigger than the rest. Sells out by 12:00 most days.
Designed for true gourmands, this culinary excursion takes you behind the glittering lights of the Vegas Strip to savor mouth-watering dishes and marvel at the artisti...
Taste the Las Vegas Strip like a local. Sample 7 iconic dishes, explore celebrity-chef eateries, and uncover the stories behind Sin City’s vibrant history and culture.