Mam's Best Food is a kosher spot in Bahama Village, Key West.
Editorially verified August 21, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: It closes for Shabbat every Saturday and queues build in Jewish holiday weeks; the falafel and shawarma are made to order.
Address: 405 Petronia St, Key West, FL 33040
Moondog Cafe keeps half its Key West bakery case vegan, from key lime cheesecake to blackened tofu tacos, alongside its 2026 Bib Gourmand menu.
Tip: The vegan key lime cheesecake and Green Giant burger headline the plant-based side; the patio suits a slow breakfast.
Sugar Apple runs Key West's organic grocery shelves next to a fully plant-based cafe and juice bar on Simonton Street, the market open later than the kitchen.
Tip: The vegan Reuben and the smoothies are the regulars' order; the market shelves cover the groceries a rental kitchen needs.
Date & Thyme builds most of its Key West menu vegan from the start, pressing juices and acai bowls in a converted petrol station on Fleming Street.
Tip: Most dishes are vegan or convert easily; the grab-and-go fridge solves a beach-day lunch before the 08:00 crowd clears.
Moondog Cafe keeps half its Key West bakery case vegan, from key lime cheesecake to blackened tofu tacos, alongside its 2026 Bib Gourmand menu.
Tip: The vegan key lime cheesecake and Green Giant burger headline the plant-based side; the patio suits a slow breakfast.
Sugar Apple runs Key West's organic grocery shelves next to a fully plant-based cafe and juice bar on Simonton Street, the market open later than the kitchen.
Tip: Everything is plant-based, so no menu-decoding needed; lunch service winds down at 16:00 with the market open later.
Date & Thyme feeds Key West vegetarians from an organic cafe and market on Fleming Street, with Buddha bowls, avocado toast and smoothies until 14:00.
Tip: Most dishes are vegan or convert easily; the grab-and-go fridge solves a beach-day lunch before the 08:00 crowd clears.
Kermit's bakes a dedicated gluten-free key lime pie beside its classic at Elizabeth Street, so coeliac visitors get the full Key West pie ritual too.
Tip: Ask for the gluten-free pie by the slice at the counter; the frozen chocolate-dipped bars are built on the standard crust.
