M Tempura is a japanese tempura restaurant in Downtown, Durham.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 2 hours
Take a walking tour around historic Durham. Visit the city's attractions while also hearing intriguing stories of crime and punishment through the ages from your guide.
Private tour · 7 hours
Discover the history and culture of Durham on a guided walking tour. Visit the Durham Cathedral and Durham Castle, and enjoy coffee and cake at a local café and a beer...
Private tour · 4 hours
Explore Durham on a private walking tour. Discover the city's history, visit the UNESCO-listed Durham Cathedral, and enjoy coffee and cake at a local cafe.
Address: 111 Orange St, Durham, NC 27701
Pizzeria Toro has set the downtown Durham pizza standard since 2011, serving Neapolitan-influenced wood-fired pies with locally sourced NC toppings.
SignatureFennel sausage pizza, Stracciatella antipasto, Seasonal wood-fired vegetables
An Italian trattoria on W Chapel Hill Street with generous portions, housemade bread and a lively weekend room featuring ingredient-led cooking.
SignatureHouse-pulled mozzarella, Wood-roasted chicken, Ricotta gnudi
Rose's builds East Asian noodle and dumpling traditions using NC ingredients. Local pork dumplings and seasonal vegetables fill the compact menu.
SignatureXO sauce noodles, Pork and chive dumplings, Mango ice
Pizzeria Toro has set the downtown Durham pizza standard since 2011, serving Neapolitan-influenced wood-fired pies with locally sourced NC toppings.
SignatureFennel sausage pizza, Stracciatella antipasto, Seasonal wood-fired vegetables
Giorgios Bakatsias's French bistro has anchored Durham since 2004, with steak frites, moules and a well-edited wine list; Sunday brunch adds crepes.
SignatureSteak frites, Moules mariniere, French onion soup
Gocciolina is Durham's handmade-pasta destination with fresh and dried pastas, a natural-wine list and precise cooking. Named Best Italian by Indy Week 2024.
SignatureCacio e pepe, Strozzapreti with lamb ragu, Tiramisu
An Italian trattoria on W Chapel Hill Street with generous portions, housemade bread and a lively weekend room featuring ingredient-led cooking.
SignatureHouse-pulled mozzarella, Wood-roasted chicken, Ricotta gnudi
Rose's builds East Asian noodle and dumpling traditions using NC ingredients. Local pork dumplings and seasonal vegetables fill the compact menu.
SignatureXO sauce noodles, Pork and chive dumplings, Mango ice
One of very few Zimbabwean restaurants in the US, Zweli's Ekhaya is at American Tobacco Campus, serving sadza, nyama choma and Southern African wines.
SignatureSadza, Nyama choma (grilled meat), Matemba (dried fish)
