M Kokko ★ 4.2
Michael Lee's Korean parlour in the same building as M Sushi is the group's most casual concept, with fried chicken, army base stew and cold noodles.
Signature: Korean fried chicken, Budae jjigae, Cold ramyeon
What to order at Little Bull
- Signature dishes
- Birria dumplings, Guava and cheese pastelitos, BBQ mole pork chop
CuisineMexican fusion
Price$$$
Neighborhooddowntown
HoursMon+Wed-Thu 17:00-22:00; Fri 17:00-23:00; Sat-Sun 11:00-23:00
Phone(919) 251-8989
Last verified
Signature dishes: Birria dumplings, Guava and cheese pastelitos, BBQ mole pork chop
Location
Address: 810 N Mangum St, Durham, NC 27701
Also in downtown
Rue Cler ★ 4.2
Named after the Paris market street, Rue Cler is a classic French bistro with white tablecloths and a timeless menu anchored by duck confit and steak Diane.
Signature: Steak Diane, Duck confit, Tarte tatin
Dashi ★ 4.2
Dashi pairs ramen downstairs with an izakaya bar upstairs holding over 250 Japanese whiskies. Tonkotsu and miso broths below; small plates above from 16:00.
Signature: Tonkotsu ramen, Izakaya skewers, Japanese whisky highball
More restaurants in Durham
Parizade ★ 4.1
Parizade has anchored the Brightleaf area since 1996, serving Mediterranean lamb, grilled fish and mezze. The outdoor terrace fills on warm evenings.
Signature: Lamb chops, Shrimp and grits, Mezze platter
M Kokko ★ 4.2
Michael Lee's Korean parlour in the same building as M Sushi is the group's most casual concept, with fried chicken, army base stew and cold noodles.
Signature: Korean fried chicken, Budae jjigae, Cold ramyeon
Rue Cler ★ 4.2
Named after the Paris market street, Rue Cler is a classic French bistro with white tablecloths and a timeless menu anchored by duck confit and steak Diane.
Signature: Steak Diane, Duck confit, Tarte tatin
Nikos ★ 4.3
Giorgios Bakatsias's Michelin-recommended Greek restaurant at Brightleaf Square serves sharing plates, grilled meats and Greek wines, plus weekend brunch.
Signature: Spanakopita, Lamb souvlaki, Tzatziki and pita
Seraphine ★ 4.4
Seraphine is a Michelin-recommended Cajun and Creole restaurant at American Tobacco Campus. Crawfish etouffee and Southern cocktails are the draw.
Signature: Crawfish etouffee, Fried green tomatoes, Beignets
Dashi ★ 4.2
Dashi pairs ramen downstairs with an izakaya bar upstairs holding over 250 Japanese whiskies. Tonkotsu and miso broths below; small plates above from 16:00.
Signature: Tonkotsu ramen, Izakaya skewers, Japanese whisky highball