Mateo Bar de Tapas ★ 4.8
Matt Kelly's Spanish tapas room has anchored Durham's fine-dining scene since 2012, with multiple James Beard Best Chef Southeast semifinalist nominations.
Signature: Salt cod croquetas, Jamón Iberico, Wood-grilled octopus
What to order at Fairview Dining Room
- Signature dishes
- Seared scallops, NC lamb rack, Seasonal tasting selections
CuisineNew American
Price$$$$
Neighborhooddowntown
HoursMon-Sat 11:30-14:00 and 18:00-21:00; Sun 10:30-14:00 and 18:00-21:00
Phone(919) 493-6699
Last verified
Signature dishes: Seared scallops, NC lamb rack, Seasonal tasting selections
Location
Address: 3001 Cameron Blvd, Durham, NC 27705
Also in downtown
Cheeni ★ 4.7
Chef Preeti Waas's upscale Indian restaurant was Eater NC's Restaurant of the Year and earned two James Beard Best Chef Southeast semifinalist nods.
Signature: Baby brinjals, Duck breast curry, Roasted cauliflower
M Sushi ★ 4.6
The Triangle's first omakase counter, M Sushi brought Japanese precision to downtown Durham using domestic and sustainably sourced Japanese fish.
Signature: Omakase nigiri, House-made tofu, Seasonal sashimi
M Tempura ★ 4.5
Michael Lee's tempura specialist earned a Bon Appetit Best New Restaurants spot, with former Top Chef contestant Savannah Miller leading the kitchen.
Signature: Vegetable kakiage, Soft-shell crab tempura, Dashi broth
More restaurants in Durham
Mateo Bar de Tapas ★ 4.8
Matt Kelly's Spanish tapas room has anchored Durham's fine-dining scene since 2012, with multiple James Beard Best Chef Southeast semifinalist nominations.
Signature: Salt cod croquetas, Jamón Iberico, Wood-grilled octopus
Saltbox Seafood Joint ★ 4.9
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Signature: Fried fish plate, Hush-Honeys, Fish tacos
NanaSteak ★ 4.6
Matt Kelly's steakhouse at American Tobacco Campus features tobacco-leaf bar inlay, Prime beef and wood-fired dry-aged cuts at the centrepiece.
Signature: Dry-aged ribeye, Chopped salad, Tobacco leaf bar cocktails
Cheeni ★ 4.7
Chef Preeti Waas's upscale Indian restaurant was Eater NC's Restaurant of the Year and earned two James Beard Best Chef Southeast semifinalist nods.
Signature: Baby brinjals, Duck breast curry, Roasted cauliflower
M Sushi ★ 4.6
The Triangle's first omakase counter, M Sushi brought Japanese precision to downtown Durham using domestic and sustainably sourced Japanese fish.
Signature: Omakase nigiri, House-made tofu, Seasonal sashimi
M Tempura ★ 4.5
Michael Lee's tempura specialist earned a Bon Appetit Best New Restaurants spot, with former Top Chef contestant Savannah Miller leading the kitchen.
Signature: Vegetable kakiage, Soft-shell crab tempura, Dashi broth