Matt Kelly's salt cod croquetas are the single dish most associated with Mateo Bar de Tapas and the starting point for virtually every visiting food writer's meal. The combination of a properly bechamel-bound bacalao filling, a shattering-thin fried crust and the house aioli created a benchmark for Spanish cooking in the American South that has not been matched elsewhere in the Triangle. Kelly has been a perennial James Beard Best Chef Southeast semifinalist, and the croqueta is the dish most associated with that recognition.

1 editor pick for Salt Cod Croquetas in Durham, ranked by editorial score. All Durham signature dishes · Salt Cod Croquetas across every city.

Mateo Bar de Tapas ★ 4.8

$$$Spanish tapasDowntown

Matt Kelly's Spanish tapas room has anchored Durham's fine-dining scene since 2012, with multiple James Beard Best Chef Southeast semifinalist nominations.

OrderSalt cod croquetas, Jamón Iberico, Wood-grilled octopus

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