Hoyos Sambusa appears as a signature dish in 1 United States cities. See each city's local variant and where to eat it.
Hoyo's Kitchen sambusa · Columbus
A triangular Somali pastry pocket filled with spiced beef, chicken or vegetables, deep-fried golden. Hoyo's Kitchen at North Market serves the Columbus-Somali sambusa to a wide eater base.
Hoyo's Kitchen, named for the Somali word for mother, opened at North Market in Columbus in 2014 by brothers Abdilahi and Mohamed Hassan with their mother Hayat Dalmar. The sambusa, related to the Indian samosa, became Columbus's mainstream Somali food introduction. Hoyo's expanded to Dublin's Bridge Park location.
Where to eat in Columbus:
- Hoyo's Kitchen
- Hoyo's Kitchen North Market
- Hoyo's Kitchen North Market Bridge Park