HER Kitchen ★ 4.4
HER Kitchen on Hertel Avenue is the mother-daughter Morreale team's plant-based cooking studio, with Sacred Sourdough, Market to Table and Blue Zone Wisdom.
Culinary Arts Center is a cooking class in Buffalo.
Editorially verified June 4, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 3295 Walden Ave, Buffalo, NY 14043
HER Kitchen on Hertel Avenue is the mother-daughter Morreale team's plant-based cooking studio, with Sacred Sourdough, Market to Table and Blue Zone Wisdom.
Thyme-N-Honey runs hands-on Western New York cooking classes from rotating Buffalo venues, with chef demos of classical and modern techniques plus a knife-skills focus and a seasonal dinner finish.
Cozymeal runs a Buffalo hands-on cooking class across Elmwood Village or Canalside venues with expert chefs teaching homemade pasta and a modern twist on the city's signature Buffalo wings, finished with a seated dinner.
Artisan Culinary Loft on Amherst Street, in the 1800s Buffalo Cooperative Stove building, runs hands-on cooking classes with five chef stations and rotating.