Hands-on cooking classes in Buffalo that teach you something you will actually make again at home.

Classes worth booking

Artisan Culinary Loft on Amherst Street, in the 1800s Buffalo Cooperative Stove building, runs hands-on cooking classes with five chef stations and rotating.

Culinary Arts Center on Walden Avenue in the Depew/Cheektowaga corridor runs award-winning hands-on classes, with small groups working alongside a chef.

HER Kitchen on Hertel Avenue is the mother-daughter Morreale team's plant-based cooking studio, with Sacred Sourdough, Market to Table and Blue Zone Wisdom.

Thyme-N-Honey runs hands-on Western New York cooking classes from rotating Buffalo venues, with chef demos of classical and modern techniques plus a knife-skills focus and a seasonal dinner finish.

Cozymeal runs a Buffalo hands-on cooking class across Elmwood Village or Canalside venues with expert chefs teaching homemade pasta and a modern twist on the city's signature Buffalo wings, finished with a seated dinner.

Book cooking classes in Buffalo

See all 85 food experiences in Buffalo