Green Apron Kitchen is a cooking class in Bensonhurst, Brooklyn.
Editorially verified October 6, 2026 by Elliot Marsh, TableJourney editor. Source.
Viator · 2 h
Book a Culinary Cartography tour of Bensonhurst, one of Brooklyn’s most diverse and authentic food destinations, with CitywalksNYC’s resident cultural geographer and t...
Viator · 2.5 h
Step into Alison's home in Astoria, Queens, for an intimate introduction to regional Chinese home cooking rarely found in restaurants. Inspired by her upbringing in so...
Viator · 8 h
Craft your own custom chef's knife in an engaging workshop, learning traditional techniques and creating a personalized tool for your culinary adventures.
Tip: The cheese tasting is BYOB. Sourdough Bread Making on November 1 at 11:00 is $95.
Address: 7122 Bay Pkwy, Brooklyn, NY 11204
Raaka Chocolate runs bean-to-bar chocolate making classes at its Red Hook factory in Brooklyn, plus truffle, ice cream and chocolate pairing sessions.
TipThe bean-to-bar class runs every Friday, Saturday and Sunday for 3.5 to 4 hours at $115 per person.
Chop Cook Cake teaches recreational cooking and baking classes at 11 Meserole Street in East Williamsburg, Brooklyn, with pasta, pizza and cookie classes.
TipClassBento lists the homemade pizza class at 2 hours and $100 per guest; the operator schedule page lists the class dates.
Jalapa Jar runs salsa making classes in its Salsa Kitchen at the Brooklyn Navy Yard, teaching guests to make Jalapa Jar-style salsa; classes are by inquiry.
TipThe Salsa Kitchen is in Building 77, Suite 109. The page lists no price or schedule, so inquire through the Jalapa Jar website.
Tipsy Scoop Brooklyn teaches adults-only boozy ice cream making and ice cream cocktail classes at 270 Metropolitan Avenue in Williamsburg, Brooklyn.
TipThe boozy classes are adults only, 21 and over with ID. Boozy Ice Cream Making is $129 and Ice Cream Cocktail Mixology is $65.
Hudson Table Brooklyn runs hands-on cooking classes at 88 Withers Street in Williamsburg, where guests cook a multi-course menu and then eat it together.
TipHands-on classes run about three hours, such as 19:00 to 22:00. October 2026 menus include Greek Seafood at $125 and Classic Surf and Turf at $130.
Purple Kale Kitchenworks is a cooking school in Sunset Park, Brooklyn, near Industry City, where chef Ronna Welsh teaches private custom classes.
TipEvery class is private and custom, taught by Ronna Welsh herself. Small-group custom classes start at $110 per person.
