Bottega Cafe ★ 4.5
Bottega Cafe in Highland Park Birmingham is the walk-in patio counterpart to Bottega, with wood-oven pizzas and the Stitt-style casual Italian menu.
Signature: Wood-oven pizza, Beef carpaccio, Chicken scaloppini
Galley and Garden is a new american restaurant in Highland Park, Birmingham.
Galley and Garden on Highland Avenue Birmingham runs a New American tasting menu out of the 1908 Merritt House near the Stitt Highland Park rooms.
Signature dishes: Seasonal tasting, Pan-roasted scallops, Lamb
Address: 2220 Highland Avenue South, Birmingham, AL 35205
Bottega Cafe in Highland Park Birmingham is the walk-in patio counterpart to Bottega, with wood-oven pizzas and the Stitt-style casual Italian menu.
Signature: Wood-oven pizza, Beef carpaccio, Chicken scaloppini
Bottega Cafe in Highland Park Birmingham is the walk-in patio counterpart to Bottega, with wood-oven pizzas and the Stitt-style casual Italian menu.
Signature: Wood-oven pizza, Beef carpaccio, Chicken scaloppini
Saw's Soul Kitchen on 41st Street South in Avondale Birmingham is the 2012 sibling to Saw's BBQ, mixing Alabama white sauce barbecue with soul-food sides.
Signature: Pork and greens, Pulled pork sandwich, Banana pudding
Saw's BBQ in Homewood near Birmingham is the 2009 Mike Wilson original, the room that introduced Alabama white sauce on smoked chicken to the city.
Signature: Smoked chicken with white sauce, Pork ribs, Pulled pork sandwich
Niki's West on Finley Avenue West in Birmingham has run the canonical meat-and-three since 1957, with a cafeteria steam table by the Alabama Farmers Market.
Signature: Fried catfish, Turnip greens, Cornbread
Eagle's Restaurant in Smithfield Birmingham is the Black-owned soul-food anchor since 1951, with Friday catfish and weekday meat-and-three plates.
Signature: Smothered pork chop, Fried catfish, Greens and cornbread
Brick and Tin on Cahaba Road in Mountain Brook Birmingham is the casual Southern sandwich counter, with pimento cheese and tomato-pie seasonal plates.
Signature: Pimento cheese sandwich, Avocado tartine, Tomato pie