Tasting Menu
Photo: Schellack at English Wikipedia · Public domain

2 tasting menu places in Austin we have eaten in, sorted by editor score. All cuisines in Austin | Tasting Menu across every city.

The tasting menu in Austin is farm-driven and often fire-led, anchored by a couple of chef-defining rooms. Barley Swine on Burnet Road is Bryce Gilmore's Texas-only sourcing kitchen, while Hestia downtown is Kevin Fink's Michelin-starred live-fire room with a tasting menu built around a custom hearth.

Barley Swine ★ 4.5

$$$$Tasting menuBurnet Road

Barley Swine in Austin is Bryce Gilmore's farm-driven Burnet Road tasting room, the chef's first kitchen since 2010, with a Texas-only sourcing rule.

OrderThe full chef's tasting menu; the kitchen builds it around what came in that morning.

TipOdd Duck and Sour Duck Market are Gilmore's sibling rooms; book Barley Swine for the most kitchen-led experience.

Hestia ★ 4.7

$$$$Tasting menu

Hestia in Austin is Kevin Fink's Michelin-starred live-fire dining room downtown, built around a 20-foot custom hearth and a tasting menu of wood-grilled.

OrderThe whole roasted duck for two and the hearth-cooked vegetable course.

TipSit at the hearth counter if you can land it at booking; the view of the live-fire kitchen is the point.

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