Hands-on cooking classes in Atlanta that teach you something you will actually make again at home.

Classes worth booking

The Cook's Warehouse Cooking School ★ 4.4

Italian, French, Thai, Mexican, knife skills, baking, pasta, veganGroup: Up to 16 hands-on students; demonstration classes seat more $70-110 per person midtown

The Cook's Warehouse cooking school in Atlanta runs more than 800 classes a year out of its Ansley Mall kitchens, covering pasta to pho.

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The Cooking Schools Tri-Cities ★ 4.3

Creole, Italian, Thai, French regional, baking and seasonal menusGroup: Small groups; parties of five-plus shifted into private bookings $85-170 per person hapeville

The Cooking Schools Tri-Cities runs family-style cooking classes in Hapeville near Hartsfield, from Creole dinner parties to pasta nights.

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Vino Venue and Atlanta Wine and Cooking School ★ 4.3

Italian, French, Spanish tapas, steakhouse classics, pizza and gelato, all wine-pairedGroup: Hands-on classes capped around 16 students $60-120 per person dunwoody

Vino Venue in Dunwoody pairs Atlanta Wine and Cooking School classes with sommelier-led pours: Italian, French and Spanish hands-on menus.

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Salud Cooking School at Whole Foods Avalon ★ 3.8

Indian, Greek, French, seafood technique, knife skills, kids and family classesGroup: Class size varies, hands-on capped around 16 $45-95 per person alpharetta

Salud Cooking School at Whole Foods Avalon in Alpharetta runs affordable demos and hands-on classes from Indian to French to kids' camps.

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