Seafood
Photo: Frits Hoogesteger at nl.wikibooks · CC BY-SA 3.0

5 seafood places in Abu Dhabi we have eaten in, sorted by editor score. All cuisines in Abu Dhabi | Seafood across every city.

ryba ★ 4.3

$$SeafoodAl Mina

ryba is a Michelin Bib Gourmand seafood restaurant at Zayed Port in Al Mina, Abu Dhabi, from chef Faisal Alharmoodi, grilling local catch over charcoal.

OrderCharcoal-grilled local hammour, then the chocolate pâte à choux Michelin names as the signature dessert.

TipA Sunday set menu is AED 350 for two, according to tbreak's 2026 price check, and the restaurant is a short walk from the Zayed Port fish market.

Finz ★ 4.0

$$$SeafoodAl Zahiyah

Finz is a Michelin Selected seafood restaurant at the Beach Rotana in Abu Dhabi, built over the water with a sea-view terrace and chef Luca De Santis.

OrderFruits de mer or moules marinières for a Mediterranean feel, or the tempura roll and teriyaki salmon.

TipThe tasting experience is AED 320 per person, food only, per tbreak's 2026 price check; the terrace faces the promenade, the sea and the skyline.

Catch at St. Regis ★ 4.1

$$$SeafoodCorniche

Catch at St. Regis is a Michelin Selected seafood restaurant at the Nation Riviera Beach Club on the Abu Dhabi Corniche, with sushi, oysters and a grill.

OrderThe Blow Torch Dynamite Roll the Michelin Guide recommends, then oysters or fish from the charcoal grill.

TipOutdoor seating overlooks the beach and the Arabian Gulf, and Michelin points to the charcoal grill and the Blow Torch Dynamite Roll.

Mina Fish Market ★ 4.1

$SeafoodAl Mina

Mina Fish Market in Al Mina, Abu Dhabi, lets you pick fish at a stall, have it cleaned for about AED 16 for 3 kg, then cooked at a kiosk or restaurant.

OrderFish cleaned and grilled to order

TipMost stalls are cash only with ATMs at the entrance, and a weekday morning avoids Saturday queues of an hour or more at the cleaning counter.

Mina Zayed Fish Market ★ 4.4

$SeafoodAl Mina

Mina Zayed Fish Market in Abu Dhabi holds fish stalls, cleaning stations and eight restaurants in one building next to the site of the old market.

TipPick a fish, then take it home raw, have it cleaned, have it cooked at a kiosk, or skip the stalls and order from a market restaurant's menu.

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