3 editor picks in Gaziantep.
3 new american places in Gaziantep we have eaten in, sorted by editor score. All cuisines in Gaziantep | New American across every city.
Boğazköy cooks an international menu near Gaziantep University, which is where the city goes when it wants a night off from kebab and baklava.
OrderThe slow-cooked beef brisket, which is the kitchen's own signature dish.
TipReviewers rate weekdays over Sundays. Book a garden table in summer, the room fills with students.
Boğazköy is the campus-side crowd-pleaser in Gaziantep, a big room of pasta, pizza and slow-grilled beef brisket beside Gaziantep University.
OrderPizza or brisket, depending on how much kebab you have eaten.
TipSushi appears on limited days only. Ring ahead if the sushi is the reason for your visit.
Boğazköy is the closest Gaziantep gets to a modern international restaurant, a large room near the university with brisket, pasta and pizza.
OrderThe beef brisket, the single dish the kitchen stakes its name on it.
TipWeekday dinner is the calmest service. Sunday reviews are noticeably weaker.
Private tour · 5 hours
Discover Gaziantep’s history, art, and cuisine on a guided tour. Visit the Zeugma Mosaic Museum, taste local street food, and explore the city’s vibrant streets.
3 hours
Join a local family in Gaziantep for a traditional Antep cooking class. Learn how to prepare classic dishes, enjoy a warm welcome, and savor the flavors of Gaziantep.
Guided tour · 2 hours
Explore Gaziantep’s culinary delights and cultural heritage on a guided walking tour. Sample iconic dishes, visit traditional markets, and learn about the city’s rich history.
